KA

9.1

Lido Four Seasons Surf Side — 9 days ago

Serge Dore

9.2

Fruit forward, good acid either tannin that needs time. — 3 months ago

Hiroshi Tominaga

9.0

Cherry, elegant. Bought at Enoteca for ¥5,200. — 7 months ago

Andy Thomson

9.0

Lovely. Tasted at the winery. — 10 months ago

with Cheryl

Byron Hewett

9.1

Delicious. — 4 years ago

Tj Adams

9.0

Dan Kratzer light but full body — 5 years ago

Paul A

9.0

In magnum. — 5 years ago

with Cassie

Ed Chin

9.3

Dusty dark fruit soft tannins and everything in balance and ready to go. — 2 months ago

Brian S

9.2

Such a solid wine! — 5 months ago

George Hesse

9.4

Very good. In London. — 8 months ago

Jeff Christner

9.2

2022 still solid sipper! 12.5% — 2 years ago

Andrew Shaheen

9.1

Always delicious. Drinking well for such a young Barolo — 3 years ago

Jody Wycech

9.3

Enjoyed this somewhat exotic wine. Recommended by a sommelier at a wine shop. Apparently the grape was assumed extinct for 400 years until it was discovered growing on someone’s property in the 1980s. Taste is akin to a Nebbiolo. Blueberry and blackberry on the nose. Bright berries with balanced acidity and dryness. Would love to have again. — 5 years ago

with Ethan, Peter and 1 other

Cathy Levy

9.3

Exceptional wine! — a month ago

Baudelia De Santiago

9.5

Love it! Bold yet light — 4 months ago

Brian S

9.7

Beautiful wine — 5 months ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.3

Had this before at a big tasting. Sssoooo much better this time! — 9 months ago

Marco Rino

9.0

Intenso e profumatissimo, cambia ad ogni sorso, ben bilanciato — 3 years ago

David Kwon

9.2

Wine is deep garnet. Smells like violet, decomposed bramble and slate. Immense aroma. Overwhelming. On the palate violet, cherry and strawberry. Elegant hermes leather and a touch of wet slate. Quite delicious. It wants to be a refined Sangiovese but it's more than that. Quite nice. — 4 years ago

Riccardo L.

8.9

Here’s a cool one: Picotener is a sub-varietal of Nebbiolo that actually performs better than the average in more extreme conditions. This is an experimental wine and it’s a home run in my eyes. You can taste the youth on the vines, but when it picks up, I can totally see this being a new age version of my favourite grape for the future. Has a lot of the flavour characteristics that I love about Nebbiolo (roses, cigar box, cherry), but a more youthful fruitiness. Im a fan. Hope it catches on. — 5 years ago