Joe Flo

9.4

A little young but excellent. — 17 days ago

ESF

9.2

so much bang for the buck - reminds me of when southern Rhône used to be affordable... captivating wine: gorgeous dark ruby color, deep reservoir of black & red fruits, pepper, garrigue and exotic spices. Composed, graceful, med bodied palate, beautiful balance w/bright acidity carrying all the flavors thru long smooth finish — 3 months ago

bitsof

9.3

Beautiful minerality — 6 months ago

David Dorn

9.1

Very elegant Cabernet from Washington. — 7 months ago

Ericsson

9.2

Margaux, so underrated, cheers. In Saint Emilion. — 8 months ago

Ted

9.1

Loved it. Strawberry twizzlers. — 9 months ago

with Jeni

Amy

9.1

loved! had at gina’s $27 — 2 years ago

Ted Holland

9.0

This is a very nice wine. Enjoyed with a pork chop with cranberry glaze and friends. Light and delicate nose of fruit and terroir. The wine is nicely balanced with soft tannins, delicious acidity and works perfect! Enjoy!! — 2 months ago

Versie Chen

9.0

Versie had this 2 months ago

Dave

8.9

Last had this 10 months ago. I think it's on the decline since then. Grapefruit, melon, citrus. Lacking acidity, it's a bit flabby. That's not what I remember in the last bottle. Anyway, it's nice with some fresh caught walleye.
Watching Spinal Tap 2 — 5 months ago

Scott@Mister A’s-San Diego

9.1

Atherton Wine Imports 2026 tasting at République, Los Angeles. 2019 vintage. Medium-medium heavy bod. First third (of the palate) better than the last third. Makes promises and only partially keeps them. The 2018 had total follow-through. 3.18.26. — 8 months ago

Anil Saxena

8.9

Very nice super and rich — 8 months ago

edward Simpson

9.1

Magnum from bakers and larner's holt, have visited ch cissac 2028 so some bottle age, classic left bank lilac and violet with tabac lovely — a year ago

Stefan Dolhain

9.3

2025 vintage. This is the final blend, still in the barrel. The first vintage for both young in-house winemaker Lucas Puyo and consultant Éric Boissenot. A very positive evolution for this extremely reliable Château, with Cabernet Sauvignon dominating the blend for the first time (60%), with 20% Merlot and 10% Petit Verdot. — 2 months ago

Scott@Mister A’s-San Diego

9.1

2023 vintage. Medium body. Plenty of tannic punch with dark-fruited counter-balance. $26.50 a bottle resto cost. Would have picked it up but have 6 cheap chicken BDX's I prefer more than this. Not too shabby for the ca$hi$h tho. 7.8.26. — 4 months ago

Jack Petras

9.2

Not called Baroness anymore this mid level HB 2025 vintage is exploding out of the glass. Took a minute to get my bearings instead of restraint and editing it’s a full out cabaret of a wine with lively melon gooseberries and passion fruit on an edgy substrate of salinity and limestone. Went incredibly well with prosciutto and honeydew. Once I adjusted I found it magnificent. — 6 months ago

Matthew Doty

9.0

2023 vintage. Lovely — 7 months ago

Rufus King

9.2

Nicely balanced Côtes du Rhône, enjoyed with steak frites at STK restaurant in Boston — 8 months ago

Nagib Nasr

9.0

Amazing Gicondas — 9 months ago

Mary Ellen Bonisteel

9.3

very enjoyable — 2 years ago