Electricity in a glass - great Montagny from a terrific winemaker. Lemon peel, caramelised lemon, golden apples, pear juice, nutmeg, cardamom, the sense of drinking liquid gold. Packed with creaminess. Sky high acidity, great balance and a never ending finish. — 2 years ago

Yasssssssssss queen! — 9 years ago
Delectable matching guys: rousette de savoie is made from Altesse which is a white grape. — 10 years ago
Direct d ampuis. 15 euros Dans 2 ans reclasse en côté rôtie — 12 years ago
Exceptional chateauneuf — a year ago
Only of a handful of Condrieu I’ve tasted in my lifetime. The viscous, thick mouthfeel is either a turn off or on-as is it’s endive, fennel, and white fruit palate as well. I loved both. Given its youth, it’s all packed in there too tightly, so bottle age & /or decant will only help. But well made & given the steep uptick in Chenin Blanc prices I could see going back again. — 2 years ago
Love spicy syrah from Cote Rotie esp when paired my fav food. PIZZA — 7 years ago
Notes de yop à l'abrico, litchi, rose. Idéal pour boire au dessert — 9 years ago
Jenny & Francois natural wine event — 11 years ago
With Duck at Semilla — 12 years ago
Barnyard light-medium body. Interesting and delicious — a year ago
NYC white blend! — 5 years ago
Easy breezy super drinkable gamay with a very pretty floral nose. Never met a gamay I didn’t like. — 8 years ago
April 30, 2016 — 10 years ago
Off dry but nice acidity and body! — 12 years ago
Scott@Mister A’s-San Diego
2000 vintage. Great fill and cork. Opened with a Durand and decanted. A little sed but manageable. tasted 40 minutes and 1.5 hours after opening. Medium body. 14% ABV on the label and not questioning it since this effort was throwing nearly zero heat. All secondary and tertiary impressions at this point and they were unified and present. Some dark fruit still but emphasis capably drawn towards the black olive, durty earth, finish. Really knitted together currently. Maybe another 5-spot in this guise? Maybe another decade? Hard to tell but showing beautifully now. 01.28.26. — 5 months ago