Salty apricot. Kind of chuggable.
— 8 months ago
The 2021 Chiesamonti is a potent, full-bodied wine that is going to need time to unwind. Herbs, wildflowers, spice, leather and menthol build in this backward, potent red from Le Boncie. There’s plenty of stuffing and textural intensity in this deep, resonant wine. I can't wait to see how it ages. (Antonio Galloni, Vinous, July 2024)
— 2 years ago
2023 vintage. Easy to drink. Blackberries and oregano in the nose. Well made wine with Dried blackberries, a little smoky bacon, marjoram, the tannin here is balanced with acid. I get savory and meaty flavors. — 2 months ago
Good but nothing to write home about. Kurt club wine. — a year ago
Age has turned this 2010 magnum coffee-chocolate brick brown, but if memory serves this is an appassimento, Amarone-esque wine. It shows raisin and plum behind grill notes and black tobacco, fig and date. Tart dried cherry palate echoes tobacco, espresso and offers a cassis note. Earthy and bold. This wine exudes muscle, but does not lean on a Jammy-ness or blowsy-ness to deliver it. Really different, and singular.
#giovannatantini #tantini #ettore #rosso #rossoveronese #igt #italianwines #2010 — 3 years ago
Killer stuff. One of the best in the category. Deep and rich on the palate. — 7 months ago
Very silky with nice acidity, great Sangiovese but kinda pricey. — 2 years ago
Great white wine with very rich fruity taste. — 3 years ago
Alan Snitow
Today best in order 09,10,16,19 but ‘16 will be amazing — a month ago