romo

9.0

Still too much sauv blanc. Off the list at one of the best restaurants in the PNW. — 6 days ago

Rob N

9.8

Herbal red fruit, menthol — 11 days ago

Scott Arnold

9.0

Fruit forward, delicious dolcetto — a month ago

Rolf Bigler

9.0

Preis: $60.- — 2 months ago

Lev Lavrichtchev

9.4

Aug 2025: aeration in open bottle for 2 hours while sipping. Great representation of Nebbiolo, traditional style, Barolo-like. Very deep and powerful, superb. Still potential for further aging — 8 years ago

Carter White

8.9

Orchard fruit, mineralality, herbs, decent body. — 2 hours ago

Bob McDonald

9.0

Apologies for the soiled label. Pale Ruby with a tawny edge - almost transparent. Dusty earthy mushroom aromas. Oak is absorbed and so are the tannins. Barely medium weight, elegant in fact. Interesting for a Barolo / cherry notes on palate. Perfect to accompany food - in this case home made pizza. One of the lightest Barolos I’ve ever tried but very enjoyable. — 2 months ago

jesus g

Hospitality Schramsberg Vineyards

10

Italy night! — 11 days ago

Paco Suro

9.4

Young but in a great spot. — 22 days ago

Juan Cerda

9.5

An experience. Intense morello and crimson fruit with lithe structure and a mushroomy edge. Memorable meal. — 2 months ago