Tegan Marriott

8.9

Uchi sushi in Austin TX! Enjoyed the pairings from the dayboat scallop starter,lobster coconut curry negi dare, cashew,bluefin,unagi,& even went with our seasonal sundae! — 14 days ago

Chad Powell

9.6

Highly rated for a reason. It’s quite good. — 2 months ago

Eric Urbani

9.3

Drinking fab now! — 3 months ago

Chris MacLean

9.1

Tropical but still fresh — 21 days ago

with Sarah

ESF

9.5

Outstanding — 2 months ago

Donald Williams

9.5

Got away with more aging than recommended. Still lovely. — 2 months ago

with Bonnie

Austin Hohnke

9.0

Fresh, funky, and fun. Effervescent. Cider meets IPA vibes. First time trying this much talked about producer. Went great with a mezze plate at Al Badawi. — 5 months ago

Brian Hearty

9.2

2022. Love this wine with oysters and umami rich seafood dishes. Second time having this vintage and loved it even more tonight! — a month ago

Scott@Mister A’s-San Diego

9.6

1988 vintage. Medium body. Lighter Sauternes color. Plenty of golden/ripe notes along with exquisite caramel influence but it was the acidity that stole the show. Didn’t even have to cross the fingers, hold my breath or “pretend” it was still alive. Fully mature and raring to go. Not improving but not declining either. So much life ahead. I think “Woof!” accurately sums it all up. 3.20.26. — 3 days ago

Ted

9.2

Nectarines that need to ripen. I liked this. Very different. — 3 months ago

with Jeni