Love this in Santa Barbara. Beeswax with sea water/saline. There’s a touch of fruit and flowers, but salty beeswax steals the show. Love it!!! — 5 months ago
Sicilian White. Barsha. 💕 — 2 years ago
Citrus and stone fruit-forward—my mouth was watering before I even took a sip. A sip brings more sweet citrus, a bit of florals and minerality with zippy acid and medium alcohol (12.5). Tingly too! Makes me think of a lime lozenge, but is bone dry. Imagine sucking on said lozenge lying on the sidewalk after a rain. Very pleasant if you appreciate that sort of thing (I do). — 2 years ago
Best. White. Ever. — 6 months ago
Light, dry, soft almost clear Blanco wine from the Piedmont. Hints of salinity and minerals. Notes of pear and citrus. Excellent pairing with Indian food. — 4 months ago

Very melon-y—- loved! — 6 months ago
May 28, 2024. Happy Birthday dessert wine. Pear and baking spices (? Cinnamon). Really nice with the cherry meringata. — 2 years ago
Anthony Riebsomer
I love this wine. Perfect medium/ light body, rich berry notes, but with enough tannin to balance. — 2 months ago