La Cantina

R. López de Heredia

Viña Gravonia Crianza Rioja Viura 2018

You just got to love these! Oxidative, nutty, waxy. And yet, with incredible freshness and precision.
Bruised apples, pears, a touch of citrus peal, nutty notes. So complex, so distinctive.
On the palate this is just so fresh, juicy, pure, with some fruity notes but also with this vibrant salinity. So alive!
Damn, this is so good!
— 16 days ago

Dave, ESF and 3 others liked this

Marqués de Riscal

Reserva Herederos del Marques de Riscal Rioja Tempranillo 2021

10.2026. Good fruit. Bold and easy to drink. Lingers on the palate. — 17 days ago

Dave, Ted and 2 others liked this

Bodegas Muga

Reserva Unfiltered Rioja Tempranillo Blend 2012

My fourth vintage. Always with pleasure. — 10 days ago

Bollinger

Special Cuvée Brut Champagne

Well balanced, with good acidity yet retaining a softness on the palate. Flavors of brioche, baked apple, grapefruit, toasted hazelnuts, and a mineral-driven finish. Really enjoyed this, and went well with scallops with brown butter sauce. — a month ago

Zach, Ray and 8 others liked this

Veuve Clicquot Ponsardin

La Grande Dame Brut Champagne Blend 2018

Nice champagne on board LH F. It’s in a decent place, but not spectacular. Curious to see how it will evolve in flight - the younger champagnes can be better once airborne — 2 days ago

Dom Pérignon

Brut Rosé Champagne 2015

Pale lemon in color.

Light on nose and medium plus in body with medium plus acidity.

Dry on the palate with medium plus sized bubbles.

Showing limes, grapefruits, lemons, green apples, yeast, minerals, brioche, sea salt, spices and herbs.

Medium finish with limes and grapefruits.

This 9 year old Champagne is still too young, and needs 10 years in the bottle to mature properly.

Easy drinking, fruit forward and elegant. Already delicious, even by itself, complex and interesting.

Robert Parker 95 points. Wine Spectator 96 points.

Needs an hour to open up properly, so be patient.

I've had many different vintages of this Champagne and this vintage feels more approachable young. Will continue to get better in the next 20 years.

Great by itself or with food.

A blend of 51% Pinot Noir and 49% Chardonnay. Disgorged in 2023.

12.5% alcohol by volume.

92 points.

$250.
— 2 days ago

Douglas, Anthony and 7 others liked this

Bollinger

La Grande Année Brut Champagne 2012

Tons of yeasty goodness with just a hint of citrus and apple — a day ago

Scott@Mister, Dave and 3 others liked this

Cantina Zaccagnini

Il Vino Dal Tralcetto Montepulciano d'Abruzzo 2014

Really liked, almost loved. Drank with my wife on her birthday. She's not normally a red wine drinker, but she really liked this bottle. I bought another bottle a couple of years newer - I hope it's as good! — 10 days ago

Clos De La Roilette

Clos de la Roilette Fleurie Gamay

The horse, doing its thing. - at Laurelhurst — 8 days ago

Peter, Tom and 4 others liked this

Domaine du Vieux Télégraphe

La Crau Châteauneuf-du-Pape Red Rhone Blend 1998

@Doug Powers as promised . Dry leaves and plums on the nose. In the mouth spices, cherry , earth and good acid . Certainly the magnum format kept this alive. However for me it had not become complex and had a very clipped finish. — 15 days ago

Tom, Brian and 23 others liked this
Doug Powers

Doug Powers

@Ira Schwartz, I have recently (last 3-4 months) had 750-ml bottles of the 1999 and 2000 VT that, were, frankly disappointing compared to the VT bottles I purchased in the 1980s. They used to be 30-40 year wines that developed slowly in the cellar, those 1999/2000 bottles were fully mature and one bottle was past it. All my VT purchases were from Kermit Lynch, so I don’t really know what changed?

Bodegas Faustino

Gran Reserva Faustino I Rioja Tempranillo Blend 2005

21 years old. Drinking 2005 in 2026. One of the best QPR wines out there. A classic Old World Rioja offering unbelievable quality for the price. Visually, it pours a deep, dark ruby. The nose is rich with seductive burnt oak, dark berries, and smooth vanilla.
On the palate, it delivers a soft, well-balanced light-to-medium body bursting with red and black fruit, sweet cocoa, and a subtle green touch. It closes with a solid medium-plus fruity finish.
This 2005 vintage has plenty of life left to improve for years
— 9 days ago

R. López de Heredia

Viña Tondonia Reserva Rioja Blanco Malvasia Viura 2012

Reliable ager — 9 days ago

Sarah Bignami
with Sarah
Doug, Tom and 7 others liked this
Anthony De Blasi

Anthony De Blasi

Still going strong? I have the 2011 in magnum in my cellar

Paul Jaboulet Aîné

La Chapelle Hermitage Syrah 1501

Pretty, bright, purity of fruit, sense of warm earth, beautiful structure, so textural, great balance. Power, a lot of time, yet so alluring now. — 7 days ago

Scott@Mister liked this

Marqués de Murrieta

Castillo Ygay Gran Reserva Especial Rioja Tempranillo Blend 1964

💯 for the privilige and the scarcity. Incomparable nose of chocolate figs, dates and raisins. Port/sherry notes! On the palate this is very lively, yet quite acidic.
To me, this is more intriguing and interesting than tasty…
— a month ago

Tom, Peter and 2 others liked this

La Rioja Alta

Gran Reserva 904 Rioja Tempranillo Graciano 2015

Quintessential Rioja. Rounded ard the edges. Tertiary notes are out to play — a month ago

Cantina Bartolo Mascarello

Barolo Nebbiolo 1970

this is very light… Almost rosé colored with a hint of Amber. On the nose, classic Nebiolo, lifted, pure and bright. This is fully mature and pretty light bodied… A touch shrill on the finish. Cherry, dried flowers, and a hint of a tang. Decent, but it’s probably saying better days. — a month ago

BOT Matt LichtenbergPaul Woolls
with BOT, Matt and 1 other
Tom, Ceccherini and 1 other liked this

Château La Lagune

Haut-Médoc Red Bordeaux Blend 1982

Still tasting well — 15 days ago

Tom, Ted and 1 other liked this