Among the nicest new world Syrahs I've found. Noticable tanins, smokey bite that gets stronger after a few days. — 3 years ago
Drinking 12/2021. Excellent. Not too sweet, not too dry. Pairs great with Mexican food — 4 years ago
Medium-deep ruby.
Aromas of ripe raspberry, cherry, spice.
Dry. Flavors of ripe black cherry, spice, clove, cedar. Medium, firm tannins.
Intensity: 4/5
Complexity: 3/5
Balance: 4/5
Finish: 4/5 — 2 years ago
v10. Very nice wine. Soft candied cherry and smoked meat nose. Bold, rich, blackberry, plum and a hint of tar fruit. Smooth, soft, slightly tart , chocolate finish. Nicely balanced — 4 years ago
Excelente!!!! Intense frutty and floral at the same time. Elegant — 3 years ago
Pale ruby color.
Aromas of red cherry,
Dry. Flavors of red cherry, red fruit. Soft tannins, vibrant acidity. Simple but fresh and lovely.
Intensity: 4/5
Complexity: 1/5
Balance: 4/5
Finish: 4/5 — 3 years ago
Polished, Creamy, musky, bitter — 5 years ago
"Odedi"
Dark ruby in color with a wide reddish rim.
Strong nose with a black currants, black plums, cooked cherries, dried fruits, chocolates, cedar, light vanilla, licorice, tobacco, light earth, herbs, light vegetables, indian spices and black tea.
Full-bodied and fruit forward with medium acidity and long legs.
Dry on the palate with blueberries, black currants, cooked cherries, plums, oak, licorice, light vanilla, tobacco leaf, herbs, peppercorn, earth and mediterranean spices.
Long finish with fine grained tannins and tangy cherries.
This 12 year old Single Vineyard Bordeaux blend from Chile is drinking beautifully now. Nicely balanced and complex.
I had this vintage 4 years ago, and it is still drinking beautifully. Rich and fruit forward with a nice mouthfeel.
Showing a very complex nose, at this point. Peaking now, and will continue to drink nicely in the next few years.
Wine Spectator 91 points. Wine Enthusiasts 94 points.
Showing good structure and needs a couple of hours to open up properly, but good right out of the bottle too. What a gorgeous sipping wine.
A blend of 80% Cabernet Sauvignon, 10% Cabernet Franc, 5% Merlot and 5% Petit Verdot. Aged for 18 months in new French oak barrels.
14.5% alcohol by volume.
93 points.
$100 (current vintage). — a day ago