Stephen Stone

8.9

Enjoying outside at Substrate with a pepperoni and mushroom pizza from Bird. Light floral salinity. Bright citrus. — 4 months ago

with Janet

Devin B

9.4

Tasty CNDP …. Lots of chocolate for my wife — 3 years ago

Robert Krupp

9.2

Slight chill and full of personality. Crunchy fruit and perfect w grilled pork and a simple salad. Great detour from@ baudrys cab francs — 4 years ago

Steve Steese

9.0

Simply delicious. Beautiful fruit and spice tones, with a lovely acidity. — 4 years ago

with Jayme

Michael Mugmon

9.7

Dirty dirty. B.C. wine in B.C. at Forage in Vancouver! — 5 years ago

David Nicewicz

9.5

Lovely and complex white burg Montrachet for a Saturday lunchtime charcuterie plate. Soaring acidity with stone fruits that’s balanced by the fattiness I love in a good white burg. The bouquet has some ethereal qualities that make it so fun to just nose for quite some time - stone fruits like apricot and peach. Long finish. No complaints here — 6 years ago

Chris MacLean

9.4

As great as I remember — 5 months ago

with Sarah

Chris A

9.2

Wow. Excellent on the nose. An amazingly soft & delicate dance on the palette that twirls a classic chard with a soft vanilla and buttery background with just the right citrus finish. Need to buy more than one bottle at a time! — a year ago

Brandon T

9.4

Stunningly good. Slate, stone fruits and creme brûlée/sweetness on the finish. — 4 years ago

Brandon Chew

8.9

Nice with langoustine — 4 years ago

Barry Ballan

8.9

Buttery and crisp at the same time — 5 years ago

with Shelli

Chris

9.3

Lovely balanced CdP. Cherry and raspberry with great balance and long finish, light to medium bodied. — 6 years ago

Brad Tingley

9.1

A little sweet, a little acid, really like — 6 years ago

Ed Chin

9.0

The aromatics was the winner here. After an hour in an explosion of mainly stone fruit that bordered tropical. The palate super clean though it lacked the depth that you had hoped for. — 8 months ago

Riccardo L.

9.2

Had this one 5 years ago and it is better than I remember it. What a fantastic wine and vintage. Thought it was a high end Barolo when I tried it blind. But somehow a little more delicate and refined. — a year ago

Guy Fella

9.3

Wonderful balance of white flowers, homey, pear, butter, and toast. I love this profile, this bottle was exactly what i was looking for. Would highly recommend — 4 years ago

Steve Sánchez

9.6

Fantastic buy. Aromas of grass, green veggies abound: asparagus, and green bell pepper. Hints of lime, salt, and lemon. Very rounded balance between just the right amount of acidity and citrus on the palate. Great minerality. Almost golden in color. 13% — 5 years ago

Anthony Pro

9.2

Fantastic.

Especially after 18 holes of golf.

For the price point and quality, hard to beat. — 5 years ago

Blake Walker

9.0

Magenta color. Threw small amount sediment. Perfumed floral nose of violets. Light to medium bodied. Tart raspberry & cranberry. Super high acidity (?VA) was a detractor for me. Couldn’t tame it with food. — 6 years ago

Al Doyle

9.1

Olivier Cousin’s son, doing cool things. This is on the light side of oxidative Chenins, just a little buzz upfront and then settles into refreshing sours. Intriguing. — 6 years ago