Peter van den Besselaar

9.2

vintage 2019 | Awesome balance, wonderful scent with spicyness — 3 days ago

Tooty Frooty

9.2

Fruktigt sällskapsvin. Går omöjligt att bli arg på. #caves — 2 months ago

Jess

9.0

Deep ruby color.
Aromas of cherry, cocoa,
Dry. Flavors of ripe black cherry, cocoa, peppercorn, subtle olive note developing, hint of baking spice. Rich, velvety tannins.

Intensity: 4/5
Complexity: 3/5
Balance: 4/5
Finish: 4/5 — 4 months ago

Wulf Losee

9.1

2023 opened Jan 2026. Lots of leather with some lavender high notes on the nose. A jolt of red fruit, cassis and cherries, on the front, balanced by solid Cab tannic structure. The Zin components lend some fruity high notes to a substantial mineral finish. This is a warm and luscious wine. — 4 months ago

James O’Donohoe

9.0

Loved this! Bursting with fruit with plenty of biodynamic qualities - funky, but easy, super drinkable — a month ago

Sazi Temel

9.1

Fresh and vibrant with red fruit aromas alongside spicy, earthy undertones and hints of mineral. Lively medium-bodied yet juicy, refined and silky tannins, good acidity, and a refreshing, mineral finish. — 3 months ago

Ashish Pant

9.0

Let is open/ waited 3 hours, next day was even better balance of tannins and fruit, Go For It! — 4 months ago

Robert Stackowiak

8.9

A red blend mostly Grenache fruity on the palate. April 2026. — a month ago

Matt Perlman

9.3

Just lovely. Probably wouldn’t hold a ton longer but what an elegant bottle — 2 months ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.0

Inex and gut. — 4 months ago