
Glue in the smell. Big, complex and delicately sweet. Long, and very rich in botrytis. Beautifully dramatic. Almond flavour, canned peaches. Honey all over. Great. — 3 days ago
1 hour decant(decent chunky/fine sediment). A striking dark garnet with some bricking. On the nose: beautiful areomatics jump from the glass with black/red fruit, currants, smoked meat, forest floor, herbaceous, worn leather. Taste: silky, balanced layers of flavor wine with dark cherry/blackberry, chocolate, spice, earth and a iron/graphite long finish. YUM!! Could drink all night, but going down to quickly. — a day ago
This vintage just keeps getting better. It was great to review and acknowledge some of my contacts earlier review of this wine even before it was 10 years in the bottle. Has the strength to last another 15 to 20 years in my opinion. But then he did learn at the feet of some of the Masters of Bordeaux! — 4 days ago
12 uur decanteren, met wild-kroketten 🤗 — 4 days ago
Scott@Mister A’s-San Diego
2014 vintage. 375 ML format. Tasted with @Neil Valenzuela Gorgeous, somewhat candied and dominant melon fruits evident currently. In the youthful, know it all phase now. Has the basis/structure for the long haul. Load up the truck now or in three decades. Thank you @Neil Valenzuela So good. 12.10.25. — 5 days ago