Jay Kline

9.3

Popped and poured; enjoyed over the course of several hours. The 2017 “Les Saint Georges” pours a deep ruby color with a translucent core; medium viscosity with no staining of the tears. On the nose, the wine is developing with gorgeous notes of raspberry, strawberry, cranberry, pomegranate, red flowers, sous bois, mushroom, and exotic spices. On the palate, the wine is dry with medium tannin and medium+ acid. Confirming the notes from the nose. The finish is medium+. The nose alone is worthy of songs. Drink now through 2037. — 19 days ago

Ira Schwartz

9.2

Anyone who thinks Bojo does not age never tasted this wine. Beautiful aromas of dried black cherry, cranberry and smoke. My palate was assaulted with flavors of black & red cherries, cinnamon, spice and minerals. Plenty of acid despite the warm year. So obvious it was made by a Burgundy producer. A perfect cork helps. — 3 months ago

Conrad Green

9.5

A great noise. Really poised vine fruit with spice, poached pear. Sweet plum and black cherry. Violets and some spice. Very classy. More exciting on the nose than the palate — 8 months ago

with Paul and Ara

Marta Jackowska

9.7

Switched to Richbourg as we have over consumed Vosne Romanee and we needed a different style of Burgundy to go with our Pigeon!

Usual notes of red fruits (strawberry) to begin and a beautiful fruit concentration with soft, smooth texture throughout the 2 hours we managed to hold off on chugging it! — 9 months ago

with Neville

Bill Schallert

8.9

Nicely done. A bit tight and short on the finish — 3 years ago

Jen

9.4

Lovely red at brindille. 2016 is a great vintage — 4 years ago

Alvaro Bustillos

9.6

Precheval troigoss — 3 days ago

Alvaro Bustillos

9.4

Cata amigos aaron brown marea la paulee — 3 months ago

Jack Petras

9.5

Bought this 2020 cru at $50. While in Cleveland. Was assured it was worth every penny it and it is outstanding. Crushed dark fruits including fig with spices. Juniper, pine, camphor oil, leather and bitter orange peel. Truly one of the biggest and most complex Moulin a Vents I’ve ever had. A wintry wine for roasted foods. Has easily another 5 years ahead of it. — 4 months ago

Scott@Mister A’s-San Diego

9.1

2021 vintage. Part of a portfolio tasting through 25 white/red Burgs. The alongside 2018 had better depth. 9.29.25. — 9 months ago

Jay Kline

9.3

A tiny, south facing and protected parcel of 80 year old vines, “Champ de Cour” typically shows its quality even when young and this bottle was no exception.

Double-decanted two hours prior to service; enjoyed over the course of three hours. The 2020 “Champ de Cour” pours a deep ruby/purple with medium+ viscosity and light staining of the tears. The nose evokes fresh cut roses in the greenhouse (yes, a touch funky), strawberry (with the leaves), the purple Fun Dip, granite earth, green herbs, and decomposing wood. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is medium+ and grippy. Fresh, ripe and rustic. I love these wines from Thibault. As I eluded to earlier, I find these drink much better than the VV young. The VV needs about 7 years to really start strutting. Drink this now with some patience and through 2030. Thanks Andy! — 2 years ago

Ananda Aisola

9.0

Extra dry, tannins, mineral, medium light, medium alcohol, med acid. Not fruity at all — 4 years ago

Marcio Morelli

9.2

Osso Restaurante — 4 years ago

Conrad Green

9.1

Very light and crisp. Cherry and bright ness. Delicate — 2 months ago

with Walker and David

Alvaro Bustillos

9.4

Grupo de aaron b — 3 months ago

Alvaro Bustillos

9.5

Ypo mex ballesteros — 4 months ago

Felip Tarragó

9.2

Excelente Pinot — 9 months ago

Manj Gunawardane

9.0

Light, reductive, nice acidity and fruitiness. Pleasant sipper - throw me some oysters and tempura or some tempura oysters! — 3 years ago

Ted

9.1

Need more white burgundy in my life. I think this my first white from Thibault. Well done. — 3 years ago

with Jeni

Byron Hewett

9.4

Also at BBF. A real treat. — 4 years ago