Diane Heyboer

8.9

Enjoyed this one with an Armenian Lahmajun flatbread. Some raisin, blueberry, black cherry and something floral (hibiscus?) on the nose. Lighter body with a light tannic finish. Picking up some raspberry, cherry and green apple in the middle. Paired incredibly well with the lamb flatbread tonight. Really enjoyed this. — 10 days ago

with Matthew, Ethan and 2 others

Sipping Fine Wine

8.9

Deep Ruby color with aromas of dark fruits, spice and herb notes. On the palate flavors of blackberry and black cherry, with notes of herb pepper, licorice and herb spice notes. Fine grippy tannins, medium finish ending with fruit, cacao and spice. — 3 months ago

Sagee Aran

9.2

A tastey red blend from Turkey. Dark purplish color, intense nose with fresh red fruits . — 4 months ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.2

Another great vintage. — 6 days ago

Kristen Grimes

9.7

Yummy stone fruit aromas, round on the palate with soft but tart lemon curd acidity, nectarine flavors, and peach skin texture. — a month ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.2

@Delectable Wine said it best. — 4 months ago

David Ferguson

10

Great from first sip — 6 months ago

Henry Fuseler

9.1

8/2025. This 2008 is still full of flavor and boldness. Wish I could have tasted it in 2012. — 17 days ago

Raul Puga

9.6

Wow. Amazing wine. — 2 months ago

Scott E. Becker

9.1

[Tasted on May 25, 2025 at The Optimist in Nashville with Jay]

73% Cabernet Sauvignon; 16% Malbec; and 11% Merlot. Red plum, black raspberry and cherry fruit, with mocha, chocolate and baking spices. Creamy and well balanced. Philippe Melka is the consulting winemaker — 3 months ago