Angelo Casagrande

9.3

Light, rust colored; some bright fruit, light tannins, and pure cherry fruit. Quite quaffable! Went well with orecchiette, sausage and rapa. I do love Valtellina neb. North meets South with this dinner. — 12 hours ago

Andy Stabile

9.2

Very nice. Earthy. Soft tannins. — 3 months ago

romo

9.0

Got all super-herbal weird when warmed up. — 5 months ago

Galen Hasler

9.0

Zippy and dense body, yes. — 9 months ago

Pooneet K

9.3

Absolutely excellent. Aromatics actually faded a bit with a 1.5 hour decant, so might watch that in the future. Lots of earthy cherry. Not overly refined, but in a good way - tastes like the older school piemonte that it is, with just the right bit of earth and leather. Excellent acid and a long pure finish. Great pairing with Kinderhook pork chops with a porchetta style seasoning. — a month ago

Dave

8.9

I've been passing this in the shop for about a year and bought it tonight. It's delicious! What a fool I've been.
Listening to The Jayhawks — 3 months ago

Joe Christenson

9.0

Bright, salty, mineral notes, has some body. The reviewers noting an oiliness are spot on. Floral, plenty of baked yellow fruit (pear, golden apple). — 6 months ago

Rob van Kalmthout

9.2

Still young but very promissing. Rose petals, forrest, cherry and black fruit. Together with rib eye at ‘new’ Michelin bib gourmand @Sjiek in Maastricht. Fine pricing @ €75 a bottle — 2 months ago

Kland Aida

9.3

Another Valtellinese but a white blend. It even has a bit of Chiavennasca in it.
Light peach and melon but also a bit of oak. Dry and clean finish. July 2025 — 3 months ago

Tom Kobylarz

9.1

Just a half step behind the 2021, my favorite vintage of this wine! A Barolo all but in name! — 6 months ago