John Howard

Harvest production at Hirsch and Cobb Wineries

8.9

Classic Aaasyrtiko. Tiny bit weird and oxi. — 8 days ago

Irina Georgieva

9.4

Mineral, fresh, great representation of Santorini assyrtiko. — 2 months ago

Stephen Redenbaugh

9.3

Bright Meyer lemon, sea-spray salt, and unripened peach. Medium weight, noticeable acidity, and long scratchy finish. A serious dinner partner for simple Greek grilled swordfish and Cypriot sausage with scordalia. — 3 months ago

Sotiris Bantas

9.0

Smooth and unusually full-bodied for Assyrtiko - Santorini keeps giving! — 23 days ago

Mark S.

9.0

Lemon yellow with green. Citrus green peach apple vanilla?? But barrel oak was not made. salty. White flower. Herbaceous. Salty flint. Mineral. Fruitiness M+ Sweetness M Acidity M++ Bitterness M+ Body M Finish M 14%
Fresh Dry 14% Domaine Sigalas Santorini Assyrtiko 24 @7700, AD, 260114 — 2 months ago

Flinders Doyle

9.5

One of my favorite wines and has stayed good over a number of years — 4 months ago

Erika Lilja

8.9

Dry light white pairs well with seafood — 20 days ago

Robert Swart

8.9

Crisp minerality and stone fruit. Paired with sea bass and halibut. — 2 months ago

Sam Friedland

8.9

Nice wine with potatoes pancakes (latkes). Citrous and pears. — 3 months ago

John Osgood

9.2

Tasty with great balance — 4 months ago

with Matt