From magnum. Popped and poured into red Solo cups; enjoyed over the course of a few hours. The 2008 pours a deep ruby purple color with a near opaque core; medium plus viscosity with moderate staining of the tears. On the nose, the wine is developing with notes of ripe and tart, red and black fruits: mixed brambles, black cherry, black pepper, leather, dry earth and warm spices. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose, the finish is medium plus. Still pretty fresh and considering this is one of the more long-lived examples of Zinfandel I can think of, there is almost no end in sight. Drink now through 2043. — 2 months ago
Ink, plum, pencil, forest fruits, tannins still present, but pleasantly and finely rough, they predict a pretty future. Firm and somewhat stubborn too. Red, grilled peppers. — 4 days ago
2010 vintage. Decanted and tasted after 30 minutes and 1.5 hours. Light-medium/medium body. Silky, supple and supremely beautiful-for Bordeaux. Beautiful closure on a lengthy finish. So much attention to detail without it being overtly obvious. Exceptional beauty and a fave, cutting edge BDX producer-along with Durfort-Vivens in Margaux to taste the possibilities of the region. For Pauillac, nearly as gorgeous as Pichon-Lalande...a very close second. This was so stunning. 12.5.25. — 11 days ago
Not the best of vintage in Bdx, but the winemaker clearly pulled off some acrobatics here.
Nose displays the usual Cos spice-box signature, along with notes of forest floor, sage and mushrooms. Palate is rich and dense showing no signs of age. Nice mature casis profile links up with brambles and sandalwood. Tannins continue to prop up this outstanding example. — 3 days ago
Measured aroma, silky smooth texture, blackberry and cedar notes, grew more complex as the night wore on, probably still on the young side but still a special treat to have with a short rib and polenta dish. — 5 days ago
2 hour decant. A marvelous medium garnet color (decent fine sediment). On the nose: dark berries, cassis, forest floor, sandalwood, pencil shavings, chocolate, and cigar box. Taste: layered, balanced, still young wine with dark cherry/plum, cedar, dark chocolate, charcoal, and a lingering tobacco/leather finish. YUM! No hurry, a long distance Las Cases. — 10 days ago

We had the 2013 back to back with the 2015 over Thanksgiving. While the 2013 is much better, the 2015 was no laggard. Lots of berries, casis, spices and earthy tobacco notes. A bit fruit forward but complex nonetheless. Big thumbs up — 17 days ago


"Odedi"
It is time for my #FridayCabernetfix.
Purple in color with a purplish rim.
Fresh fruits on the nose with cedar, licorice and chocolates notes.
Medium plus in body with medium acidity.
Dry on the palate with black currants, black plums, blackberries, light oak, spices, chocolates, coffee, licorice, light vegetables, tobacco, light earth, herbs and black pepper.
Long finish with round tannins and tangy raspberries.
This is a delicious 5 year old Cabernet Sauvignon based blend from Pauillac. Elegant, fruit forward and rich.
Wine Spectator 96 points. Wine Advocate 94 points.
Still young, and a tad subdued at the moment, but with good structure and nice complexity. Will continue to age nicely in the next 10 to 15 years.
Already showing a great mouthfeel, nicely balanced and good by itself or with food.
A blend of 76% Cabernet Sauvignon and 24% Merlot. Aged in (75% new) French Oak barrels.
A great sipping wine that will also pair nicely with a big piece of steak.
13.5% alcohol by volume.
92 points.
$90. — 11 days ago