John Howard

Harvest production at Hirsch and Cobb Wineries

9.1

Bit on the big side this vintage. Very good. — 5 days ago

Michael Amoruso

8.9

Costco value. Forest floor. Wild cherry, red berry. Excellent for the price. — 3 months ago

Wulf Losee

8.9

2016 opened Nov 2021. This wine is young and just beginning to be drinkable. I give an 8.9 more for what I think it can become rather than what it is now (8.7). Heavy tobacco, nettles, and blackberry on the nose. Light fruit on the front, blackberries and — and someone mentioned vanilla? — I get the vanilla stick flavor — that becomes bitter dark chocolate on the mid palate. Tannins on the front of the palate are soft and of a medium density — so it took me off guard when this wine hit me with a strongly bitter but acidic ending. I found a bit off putting. Ten amore years and I think those components will fade. Drink this with a seared ribeye steak, or maybe a rich double chocolate cake. It’s a pretty powerful tipple and I suspect it will overwhelm most other pairings. — 3 years ago

Ashish Pant

9.5

A great Brunello, enough fruit, enough tannin. Go for it! — a month ago

Brandon Boesch

9.2

Great with pizza. So easy to drink and good fruit with acidity. — a year ago

Dana Silver

9.2

Peak orange wine. Bright but well rounded. Minerality. Pair with fries. — 2 years ago

with Barry

Rachel Bierman

9.4

Not usually a rose fan, but this was great! — 4 years ago

Steve Rura

9.1

The 2023 is a blend of 40% Barbera, 40% Dolcetto, 14% Montepulciano, 6% Sangiovese. @Delectable Wine not a pure Sangiovese. Still a delicious pizza wine, or in my case, Monday night pasta wine. Cherry, raspberry and herbal tea - just as Broc says on the website ;) Easy to drink and uncomplicated. — a month ago

Mike Swann

8.9

Last night of Florence honeymoon and this younger merlot blend was up for the occasion!! Mi amore ❤️ — 2 years ago

with KBM

Klaus Denecke Rabello

9.5

"Questo non é un amore ordinário, questo é un amore passo".

A magia vem da parcial desidratação das uvas antes da vinificação. Além de serem cultivadas em diversos platôs na Puglia e envelhecidos por 6 meses em barricas de carvalho francês. — 4 years ago