Scott@Mister A’s-San Diego

9.1

2016 vintage. From a magnum. Medium body. Built for the long haul and not stopping at any of the stations near you-now or anytime soon. Dark fruits and earth but no one aspect leaping out. Team effort and in exactly zero rush to arrive. 3.27.26. — 2 days ago

Konrad Ziegler

9.0

At Suds & Bottles in Canton — a day ago

Michael Chelus

9.2

Cherry, cranberry, currant, blackberry, pomegranate and oak. Light-bodied and soft tannins. — 2 months ago

Tegan Marriott

9.3

Glad I decided to open this tonight! Cork's already 2/3rds saturated! Transparent solution for my Saturday evening revels! A nice formation here made from multiple vineyards! Raw & fresh red berries, acidity's medium,medium length. — 15 days ago

Bob Boyle

9.3

Ten out of “Ten”, wonderful nose, body full yet somewhat delicate with long wonderful finish. Drinking perfectly at this time — a month ago

Mark Rosse

9.4

12.5% with lots of sediment. The glass was partially clouded with sediment. That doesn’t happen often with Pinot. A beauty. — 2 months ago

Tyler Felous

9.2

Rating a few wines from back in January. This was great Oregon Pinot. Robust. — 3 months ago

Tyler Felous

9.2

Good but didn’t stand out among Oregon peers — 3 months ago

Jakub Kalinowski

9.1

No time for more proper notes.
Young (!!), bold yet surprisingly restrained, big (polished) tannins, nice depth & length.
I like the mid palate.
Stash away or have with food. — a month ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.2

Delicious. Changes in the glass a lot. Touch too much new oak for us. — 2 months ago