Frédéric Cossard

Jacques-Frédéric Mugnier

Clos de la Maréchale Nuits-Saint-Georges 1er Cru Pinot Noir 2017

This was showing well with its red & black fruits, spice, orange peel, earth, mineral & floral notes — 6 days ago

Tom, Joel and 8 others liked this

Jacques-Frédéric Mugnier

Clos des Fourches Nuits St. Georges Pinot Noir 2023

A very fragrant nose. In the mouth lots of red fruit. hints of plum and earth. Very drinkable. A wine to enjoy today. — a month ago

Dave, Jean-Philip and 29 others liked this

Frédéric Magnien

Champs Perdrix Vosne-Romanée Pinot Noir 2020

2 hr. Decant, Lots of Vosne Spice & paired great w/Corn Beef Entree!Cheers🍇🍷👍🏻 — 3 months ago

Rick, Zach and 17 others liked this
Scott@Mister A’s-San Diego

Scott@Mister A’s-San Diego Premium Badge

Like like this producer esp for the price.

Frédéric Magnien

Les Ruchots Morey St. Denis 1er Cru Pinot Noir 2021

John Howard
9.3

Delish. Explodes on the palate. Remarkably dark fruited. Tiny bit of Brett. Rustic in that way. — 5 months ago

Scott@Mister, Ray and 18 others liked this
Scott@Mister A’s-San Diego

Scott@Mister A’s-San Diego Premium Badge

100% agreed. The 2022 is right there as well.

Vignobles Brunier ( Frédéric & Daniel Brunier )

Piedlong Châteauneuf-du-Pape Red Rhone Blend 2017

This was a hedonistic delight! Bursting with fruit, fresh and lovely. No need to overthink this one, just enjoy! — 10 months ago

Jacques-Frédéric Mugnier

Musigny Grand Cru Pinot Noir 1999

Gorgeous and lush. Dynamic. So pretty. Bright and defined and refined — 23 days ago

BOT Matt LichtenbergPaul Woolls
with BOT, Matt and 1 other
Jay, Jan and 4 others liked this

Frédéric Magnien

Vieilles Vignes Chambolle-Musigny Pinot Noir 2022

Cranberry and earthy tones. Nice smooth finish. — a month ago

Frédéric Savart

L'Ouverture Extra Brut 1er Cru Champagne Pinot Noir

Orange rind, biscuit and berry fruit on the nose. Hints of ginger and walnut, too. It’s bright, dry and lively on the palate with fine bubbles and a nutty finish. — 4 months ago

Trimbach

Cuvée Frédéric Emile Alsace Riesling 2019

Vintage 2019 — 4 months ago

Rob, Scott@Mister and 13 others liked this
Peter van den Besselaar

Peter van den Besselaar Influencer Badge

@Rene Van De Beek Nee. Mooie wijn, maar te hoog in zuren vonden verschillende proevers. En stond naast de geweldige 2017 Wagner Stempel GG Heerkretz 😏
Tom Casagrande

Tom Casagrande Influencer Badge

Surprised this is only 8.9!
Peter van den Besselaar

Peter van den Besselaar Influencer Badge

@Tom Casagrande it was put in the shade by Wagner Stempel GG Heerkretz 2017.

Frédéric Gueguen (Domaine des Chenevières)

Chablis Chardonnay 2023

Rich, smooth Chablis (Chardonnay) enjoyed with calamari at The Banks restaurant, Back Bay, Boston — 7 months ago

Frédéric Savart

L' Accomplie Vieilles Vignes 1er Cru Extra Brut Champagne

Red apple, stone fruit, lemon bar, brioche, fine bead ⚡️✨😋 — 3 years ago

Severn, Tom and 2 others liked this

Frédéric Magnien

Chambertin-Clos de Bèze Grand Cru Pinot Noir 2018

Fabulous visit with Host Maxime Pindor at Michel / Frederic Magnien today! Large portfolio tasted through & enjoyed by all!
Cheers🇫🇷👍🏻👏🏻🍇🍷
— 3 years ago

Tom, Douglas and 12 others liked this

Jacques-Frédéric Mugnier

Les Amoureuses Chambolle-Musigny 1er Cru Pinot Noir 2021

Crystalline red fruit, seamless, with great persistence. This is why you drink Burgundy. — 3 months ago

Bob, Tom and 6 others liked this

Frédéric Magnien

Echezeaux Grand Cru Pinot Noir 2005

Red fruit and succulent vivid fruit. Good — 6 months ago

Paul WoollsAra Aslanian
with Paul and Ara
Tom, Jay and 5 others liked this

Frédéric Gueguen (Domaine des Chenevières)

Les Grandes Vignes Chablis Chardonnay 2023

Chenevièrs – “Grandes Vignes” Chablis 2023
Chablis, Burgundy, France 🇫🇷

Overview
100% Chardonnay grown on a plateau of Kimmeridgian limestone soils in “La Chapelle Vaupeltigne,” a northern sector of the Chablis appellation. This terroir is prized for its fossil-rich soils, which impart the minerality and precision that make Chablis so distinctive.

Aromas & Flavors
Fresh-cut lemon, crisp green apple, and white peach layered with chalky minerality and subtle floral notes. Hints of oyster shell and wet stone nod to the limestone soils beneath the vines.

Mouthfeel
Light to medium-bodied with razor-sharp acidity, dry and mineral-driven. A very clean and linear style, finishing with elegance and a lingering citrus zest freshness.

Winemaking Notes
Fermented in stainless steel to preserve fruit purity and terroir transparency. Unoaked, ensuring the vibrancy of Chardonnay shines in its most authentic Burgundian expression.

Food Pairing
Ideal with oysters, mussels, or any shellfish. Also pairs beautifully with goat cheese, light poultry, or simply as a crisp aperitif.

Verdict
A textbook Chablis that captures the essence of its limestone terroir. Elegant, refreshing, and precise—an affordable way to enjoy one of Burgundy’s most distinctive white wines. Cheers!
— 9 months ago

Ted and Andrew liked this