JKT

9.1

Wow, medium yellow color, very nice floral apricot honeyed with just a hint of that petrol underneath, with a light lithe texture into a bit more acidic finish. 8% ABV. Must have aged well since last time, last one unfortunately — 9 months ago

Pinotman /// Andreas

9.3

This Scheu is excellent. Some kind of a cross of Riesling and a wild vine by Georg Scheu in 1916 hence the name. Highly aromatic but more green than a Riesling less depth and build more for easy drinking even for this wine coming from old vines. Tastes a little bit like a Sauvignon Blanc. Passionfruit, hint of Pyrazines aka Grapefruit found in the New Zealand Savs’s. 🍋 Lemon. 12%. — 2 years ago

Martin Bergo

9.1

Always crisp and elegant! — 4 years ago

Josh Morgenthau

9.6

At first, wet grass, hay, pear, apricot and dried apricot, some petrol and mushroom notes... this is still very fresh, and has a beautiful touch of residual sugar that balances the still bright acidity. Washes over your mouth with secondary flavors of dried fruits and a long finish.

Above notes were before decanting... after an hour this is presenting a whole new fruit and floral perfume- unbelievably high-toned- like smelling perfume on a wrist. Blossoms above a deep muskiness. Magic! — 7 years ago

Bob McDonald

9.1

By the glass. Barb said aromas of Fairy Floss. (Aussies who have been to rural Agricultural Shows will be familiar with Fairy Floss - a sugary whipped confection). Also a note of Lemon and petrol, but oh so young - yet to display its potential. One of the least sweet Ausleses I have ever had. Great refreshment and lively acid. — 7 years ago

Jon Ebsworth

9.2

Dry German Riesling pleasure with roast cod lion and crisp polenta at new restaurant Gezellig in Holborn. Will return to both this wine and restaurant! — 7 years ago

Peter van den Besselaar

9.0

Vintage 2020 — 10 months ago

Matthew Cohen

9.1

Nose: bright. Lovely. White and yellow flowers. Pink grapefruit.

Palate: on the sweet side. Nice peach. Solid. Mountain stream. Sort of lovely if not not brilliant.

Northwest — 2 years ago

Andrew Cullimore

9.0

Quite light green tinged . Restrained fresh apple peel ,
camomile and sea breeze notes . On the palate quite strict salivating acidity with more green fruits , along with the camomile and mineral , chalky, wet stone element . Quite lean with just a hint of sweetness to balance with ok length. Young but enjoyable for now and the next 5 -8 years or so — 3 years ago

Natalie Skogerboe

9.0

Tart, bright, full raspberry flavor and tannins. Very nice. — 5 years ago

Martin Heleander

9.0

Best riesling i’ve tried so far..
Very good for spicy food.
Round, lots of lime, very fruity when properly cooled. — 7 years ago

Tara Rowland

9.5

One of the best winemakers in Pfalz. Riesling 🔥💯🙌🏻 — 7 years ago

Rodney Rosser

9.1

Happy to have my buddy’s wines on the list again — 7 years ago

John Van Trijp

9.8

Double Magnum — a year ago

Peter Sultan

9.2

.375ml bottle. Might have got swamped by several previous bottles, including an aged spatlese, making it taste more simple than it really is. Has laser intensity to its goldenrod, marigold Apple & crème brûlée palate. Under 20$ too. — 2 years ago

with Owen

JKT

9.3

Mateo Sarah Anne visit and he’s a foodie and vino lover tasting through dessert wines. What to say? Deep Golden amber color and a fantastic nose that kept me sniffing and sniffing unwilling to taste. As previous a dancing yet profound character. Fantastic — 3 years ago

Devin B

9.2

Dry reisling? I thought it was supposed to be sweet! Yummy dry minerals — 6 years ago

Javier R.

9.3

Salty
Cal / sea breeze
Pineapple. Light
Pineapple almibar
Light astringency
Lovely tart
Long finish — 7 years ago

romo

8.9

Finally found a Riesling I don’t love. 💔 — 7 years ago

George Doolan

9.5

From half bottle. Birth year wine. Excellent surprise, this wine is quite precise on the nose with a saline minerality, yellow flowers, orange marmalade, some wax although the wine is quote fresh and not really tasting tired or oxidized in any way. Palette is unfortunately defined by an alcoholic weight (10% on the label) which detracts from the wine’s otherwise great elegance and ethereal nature. Not overly sweet with sufficient though not especially racy acidity. Overall very fun to drink and in a great spot from 375.
— 7 years ago