Great zin but I can’t figure out what else is in the blend. Dark color and dark red berries and cherries in a mid-bodied, smooth blend. This is lot 74 — 2 years ago
Made bolognese and drank this — 4 years ago
I’ve always liked Marietta Old Vine Red. This was even better than usual. — 7 years ago
Excellent. Light and full bodied at the same time — 8 years ago
Dry and earthy GSM. Excellent for the price. Great midweek wine :-)🍷 — a year ago
At aspiring Marietta- soooo good! A slightly fruity sparkling — a year ago
2021. My 46th birthday:) — 6 years ago
Opens well. Refreshing. Good thick and chewy. Definitely one to buy again. — 7 years ago
At Cru wine bar in Marietta — 8 years ago
Zin, with some Petit Syrah, carignan, Barbera, and some else I can’t remember. Lots of Black cherry and some spice. No tannins or oak. Great burger wine for $15. — a year ago
Typical OVR. Excellent every time. Vintage is speculation. — 2 years ago
Color of deep purple, quite inky. Nose of ripe dark fruits like blackberries and cherry, some vanilla, some medicinal strawberry syrup, a bit mineral, a bit minty and grassy. Nose is average. Taste follows the nose with milky vanilla, a bit bittersweet and marginal tannins. 2nd sip shows some fruity notes, and strawberry stands out with some sweetness. Aftertaste shows some more bitterness and milky chocolate. Good milky feeling on the mouth, some more minty flavor, and easy to drink — 4 years ago
Very nice, — 7 years ago
From Phil, so good! — 7 years ago
At Pizza Antico in Marietta — 8 years ago
Kurt Schuster
Took a flyer on it and was pleasantly surprised. Should’ve definitely waited for it to get some air, because as more time when get more savory with more subtle flavors. When I was young and just opened, it was definitely a weird blend. You couldn’t really pin down where the flavors are coming from. Moore sensations from the tongue and the nose, floral love, stale dirt, and dried flowers that turned into dried herbs and dried flowers and sun baked earth. The very young cherry and juicy went to savory meats and baking spices and chewy dried fruits. Really a pleasant surprise and I would buy it again.  — 2 days ago