Martijn

9.1

Wonderfull again. Paired with tuna tataki and with grilled sea bass. — 9 days ago

with Eric

Matthew W.

9.2

Lime, sea salt , citrus notes,, herbal leaf, with a bright, crisp finish.. — a month ago

Lindsey Kelley

9.2

This is always a solid Sauvignon Blanc, drank last night with Matt — 16 days ago

K Brooks

9.1

Still quite nice with roasted chicken breast. — 11 days ago

Peter Coulthard

9.1

Wild Culture Yala. — 25 days ago

KA

9.3

Brentwood LA — 23 days ago

Bob McDonald

9.3

Unmistakably Central Otago to my palate. Red plums and raspberries. 20% of the grapes were whole bunch. Also aged in 27% new oak. I must mention Neil Martin’s famous Quote, “ Whenever there is a tasting designed to challenge the supremacy of Burgundy, it is usually Felton Road that is ushered into the ring”. Very much on allocation these days and can be difficult to source. — 3 months ago

"Odedi"

8.9

A nice and easy drinking Sauvignon Blanc from New Zealand.

Medium bodied with medium plus acidity.

Dry on the palate with mild complexity.

Fruit forward and nicely balanced.

Very typical for the region, which is nice to see.

Good right out of the bottle and good by itself as a sipping wine or with food. A good party wine too.

13% alcohol by volume.

89 points.

$35. — 7 days ago

Vasanth Balakrishnan

9.1

Writing tasting impressions from memory as it has been many months but wow this was a complex, layered yet lean #marlborough #sauvignonblanc. — 4 months ago

Willem Jan Withagen

9.0

Had it with lemongrass/ginger sea bass from the grill. Very good match. Nice acids, matching minerals. — a month ago

John Malcolm

9.4

Sticking with my rating from two years ago, but I would add tasting lavender and plum. Delicious! — 20 days ago

Chance Miller

8.9

This just may be my favorite NZ SB — a month ago

Andy Stabile

9.1

Wow. I liked this more than most. Hard alkaline open. Citrus. Dry. Then a little juicy fruit on the way out. — a month ago

Paul J

9.4

Very nice. Tough to follow the Leflaive. More metallic and mineral elements with an attractive crispness. — 3 months ago

with Brooke

Dave

9.0

I find this to be an easy drinker and a good value. Fruit salad- plenty of peach, pineapple, apricots, lemon, and some grass. A hint of tar in the nose.
Listening to Keren Ann ❤️ — 20 days ago

Kris Kow

9.4

Refreshing and crisp, smooth, a little sweet with fruit flavors, nice finish — 15 days ago

with Scott

Jay Kline

9.1

Popped and poured; enjoyed over the course of a few hours. The 2015 “Southing” pours a deep ruby color with a transparent core; medium viscosity with light staining of the tears. On the nose, the wine is developing with notes of ripe and bruised strawberry, raspberry, pomegranate, red flowers, mushroom and fine baking spices. On the palate, the wine is dry with medium tannin and medium acid. Confirming the notes from the nose. The finish is medium. Drink now through 2035. — a month ago

Big Wave Dave

9.3

Home vineyard bottling. Dark and brooding on the nose. Classic Central. Dark fruit, savoury spice, earth. The palate has good weight and concentration of dark slightly sour cherry, and wood spice. Enough acid to provide the structure needed to hold the power together — a month ago

J

9.0

Kroger $15 — 22 days ago

Bruce Leboff

9.0

Fresh and good acidity. Well balanced paired well with cedar plank salmon — a month ago

with David