At OSM board. Amazing — 8 months ago
Second of two bottles. First was a bit muted, second bottle had a more fragrant nose and deeper palate. — 9 months ago
Delicious cremant. Smooth and rich, dry. Gitane - Christmas Eve — 9 months ago
Toasty yet flinty — 2 years ago
Beautiful golden color. Balanced, beautiful wine with great minerality. Great with vegetarian food. — 4 months ago
2024 very unctuous — 4 months ago
Under the radar to many, yet supreme winemaking here. Mostly dark fruit, picota cherries, plums, blackberries, ample bodied and length in a difficult year. Ageing gracefully. A star — 8 months ago
Surprise! Was poked in 2016 and it’s still drinking nicely. Lean more muscular but interesting profile of Pinot that mashes you think about it — 10 months ago
Bbq at Val’s — 4 years ago
Apricot City! Nice to compare this with Australia’s top version of Viognier, the Yalumba “Virgilius” which we had yesterday and I preferred - definitely better value for money. Richard Hemming MW thought the Stephane Ogier was light for a Condrieu. 100% Viognier, 33% new oak. — 3 months ago



Buen rioja, aunque no creo que esta cosecha nos de esta textura y bouquet. — 9 months ago
Best wine on Christmas Eve. Such great balance. Tons of fruit and earth and minerals and goodness. Great with food. — 9 months ago
Audrey Irvine
Palate Atlanta - Sept 2026 tasting — 7 days ago