Ruby in color with a wide purplish rim, and medium plus intensity.
Pretty nose of black fruits with cedar, vanilla, chocolates, mediterranean spices, eucalyptus, tobacco, herbs and black pepper.
Medium plus in body and smooth, with medium acidity and long legs.
Dry on the palate with black currants, blueberries, blackberries, cooked plums, cedar, tobacco leaf, light earth, herbs, chocolates, spices and peppercorn.
Nice length on the finish with fine grained tannins and tangy cherries.
This is a delicious Cabernet Sauvignon from Napa Valley. Fruit forward and elegant. Spicy and entertaining.
Good right out of the bottle and better with airtime.
Complex and engaging, with a soft mouthfeel. Really enjoyed the nose here.
This 5 year old Cabernet based Bordeaux blend is already drinking beautifully, and will continue to age nicely in the next 7 to 10 years.
I've had a few different vintages of this Cabernet and it is very consistent.
Wine Enthusiasts 92 points.
Good by itself as a sipping wine, or with food.
A blend of 85% Cabernet Sauvignon, 9% Cabernet Franc and 6% Merlot. Aged in (50% new) French Oak barrels for 22 months.
14.5% alcohol by volume.
92 points.
$55. — 5 months ago
Dark ruby in color with a wide reddish rim.
Fresh red berries on the nose with Indian spices and chocolate notes.
Medium in body with medium acidity.
Dry on the palate and complex.
Showing raspberries, cherries, black currants, plums, light oak, spices, chocolates, earth, coffee, wet leaves and herbs.
Medium length on the finish with round tannins and tangy cherries.
This young Grenache blend from Châteauneuf-du-Pape is very approachable, and already drinking beautifully, but needs a few years in the bottle to mature properly.
Well balanced and tangy, with good structure. Spicy and entertaining. Alcohol is nicely integrated already. Complex and engaging.
I had this wine as a 20 year old, and it was so much better with age.
This 2022 vintage in Châteauneuf-du-Pape is already showing its possibilities. Will continue to age nicely in the next 25 years.
Delicious by itself or with food.
A blend of mostly Grenache, from 40 year old vines, with all 13 grapes allowed in the appellation. Aged in used French oak barrels for 12 months.
15% alcohol by volume.
92 points.
$70. — 6 months ago
Dark ruby in color with a wide reddish rim.
Fruity nose and full in body with medium acidity.
Dry on the palate with cherries, raspberries, cooked plums, chocolates, light wood, herbs, earth and peppercorn.
Long finish with grippy tannins and tart cherries.
This is a very tasty Cabernet Sauvignon based blend from Walla Walla Valley. Rich and in your face kind of wine. Fruit forward and extracted.
This Single Vineyard Bordeaux blend is complex, tangy and interesting. Feels very young, and needs a few years in the bottle to mature properly.
I had the 2015 vintage not too long ago, and it was drinking beautifully. Will continue to age nicely in the next 10 to 15 years, and showing good potential to become a 94 point wine.
A good sipping wine, that would also pair nicely with food.
A blend of Cabernet Sauvignon, Merlot and Petit Verdot. Aged in (57% new) French Oak barrels for 22 months.
14.5% alcohol by volume.
91 points.
$120. — 8 months ago
It is time for some Merlot on this #MerlotThursday. Let's bring Merlot back!
Inky in color with a reddish rim.
Fruity nose with blackberries, black currants, stewed plums, sweet cherries, dried fruits, light cedar, chocolates, spices, herbs and peppercorn.
Medium plus in body with medium acidity and long legs.
Dry and fruity on the palate with black currants, black plums, cherries, cedar, licorice, light vanilla, tobacco, peppercorn, espresso, chocolates, light earth, herbs and spices.
Long finish with round tannins and tangy raspberries.
This 7-year-old Merlot from Bordeaux is drinking beautifully now, and will continue to age nicely in the next 10 years.
Elegant and approachable right out of the bottle, and better after 2 hours in the decanter. Nicely balanced with a nice mouthfeel. Showing nice complexity with a tangy finish.
I've had this vintage a few times before and it is very consistent.
Good by itself or with food.
A blend of 70% Merlot and 30% Cabernet Franc. Kosher and not Mevushal.
15% alcohol by volume.
92 points.
$50. — a year ago
It is time for some Merlot on this #MerlotThursday. Let's bring Merlot back!
Dark ruby in color, almost Inky, with a wide reddish/brick rim.
On the nose sweet cherries, raspberries, plums, black currants, tobacco leaf, light cedar, licorice, eucalyptus, black pepper, vegetables, black tea, herbs, Indian spices and lights acetone.
Medium plus in body with medium acidity.
Dry on the palate with black currants, plums, cooked cherries, light oak, tobacco leaf, herbs, light vegetables, earth, light forest floor, black tea and peppercorn.
Medium minus in length on the finish with fine grained tannins and tangy raspberries.
This 6 year old Merlot from Bordeaux is still drinking nicely, but will not get any better from this point on.
Showing nice complexity at this point. Elegant and good right out of the bottle. Feels fresh on the palate, but the nose shows more age.
I gave it an hour in the decanter to open up. Lots of herb notes show up as it opens up.
Good by itself or with food. I paired it with cheeses and crackers.
A blend of 75% Merlot and 15% Cabernet Sauvignon.
14.5% alcohol by volume.
90 points.
$20. — 2 years ago
It is time for some Merlot on this #MerlotThursday. Let's bring Merlot back!
Beautiful color of ruby with a wide brick rim.
Great nose with over ripen red fruits, forest floor and earth notes.
Medium plus in body with medium acidity.
Dry on the palate with plums, currants, cooked cherries, dried fruits, light wood, prunes, cola, chocolates, spices, herbs and vegetables.
Medium finish with soft tannins and tangy cherries.
This 30 year old Merlot is still drinking nicely. Not at its peak anymore, but very tasty nonetheless. Elegant with some fruits left. Complex and interesting.
I've had a recent vintage not too long ago that was drinking better, although I did love the complexity here, especially on the nose.
Good by itself as a sipping wine, and will pair nicely with food too.
A blend of 90% Merlot and 10% Cabernet Franc. Aged for 12 months in (30% new) French oak barrels.
12.5% alcohol by volume.
90 points.
$65. — 2 months ago
Ruby in color with a wide reddish rim.
Red fruits on the nose with light oak and red candy notes.
Medium plus in body with medium plus acidity.
Dry on the palate with red and black fruits, light wood, chocolates, tobacco leaf, earth and dark coffee.
Long finish with fine grained tannins and tangy cherries.
This is a delicious red blend from Bandol. Fruit forward, and still very young. However, it is very approachable right now. Will continue to age nicely in the next 15 years.
This Single Vineyard Mourvèdre based blend is very interesting. Well balanced and complex with a nice mouthfeel. A good quality wine.
A tasty sipping wine that will pair nicely with food too.
A blend of 50% Mourvèdre, 20% Grenache, 26% Cinsault and 4% Syrah. Aged in French oak barrels for 18 months.
14.5% alcohol by volume.
92 points.
$100. — 5 months ago
Dark copper in color. A beautiful color.
Strong nose and medium plus in body with medium plus acidity.
Dry on the palate with nice complexity.
Showing raspberries, cherries, citrus, apples, spices, light earth and herbs.
Nice finish with lemons and light almonds.
This tasty Rosé from Bandol is still very young, and needs a few years in the bottle to mature properly.
Already drinking very nicely, and will continue to get better in the next 10 years. I had the 2023 vintage recently, and it is already drinking better now.
Rich and well structured. Nicely balanced and easy drinking.
A nice sipping wine, good by itself or with food.
A blend of 70% Mourvedre, 25% Cinsault and 5% Grenache.
13.5% alcohol by volume.
91 points.
$35. — 7 months ago
Purplish in color with a wide reddish rim.
Fruity nose and medium plus in body with medium acidity.
Dry on the palate with nice complexity.
Showing black fruits with light wood, spices, coffee, dark chocolates, earth, tobacco leaf, herbs and black pepper.
Long finish with fine grained tannins and tangy cherries.
This is a delicious Mourvedre from Bandol. Rich and fruit forward with nice complexity. Elegant with lots of fruits and chocolate notes.
This 5 year old is drinking beautifully now, and will continue to age nicely in the next 25 years.
A good sipping wine that will also pair nicely with food.
A blend of 90% Mourvedre and 10% Grenache. Aged in used French oak barrels for 18 months.
14.5% alcohol by volume.
92 points.
$50. — 8 months ago
Ruby in color with a wide reddish rim.
Nose of red and black fruits with light wood, tobacco and chocolate notes.
Dry on the palate with sweet raspberries, cherries, light oak, licorice, chocolates, spices and earth.
Long finish with fine grained tannins and tangy cherries.
This young Grenache blend is starting to drink very nicely now, with nice complexity and a soft mouthfeel.
Will continue to age nicely in the next 15 years.
Elegant and rich. Interesting and engaging. A very traditional Châteauneuf-du-Pape in style.
Well balanced and good by itself as a sipping wine. Will also pair nicely with food.
A blend of all 13 allowed grapes in Châteauneuf-du-Pape, but mostly Grenache. Hand picked and whole cluster. Aged for 2 years in large French oak barrels.
14.5% alcohol by volume.
91 points.
$110. — a year ago
Pretty color of ruby with a fruity nose.
Medium to full in body with medium acidity.
Dry on the palate, elegant and rich.
Showing plums, cooked cherries, spices, light oak, licorice, light vanilla, tobacco, peppercorn, chocolates, earth and herbs.
Tangy finish with medium tannins and tangy raspberries.
This is a very tasty Sangiovese from Montepulciano. Spicy and tangy. Complex and interesting.
This 7 year old is well balanced with a nice mouthfeel.
Good by itself or with food. I paired it with a Charcuterie board of meats and cheeses. Will pair nicely with a big piece of steak.
14.5% alcohol by volume.
91 points.
$35. — a year ago
Deep ruby in color, almost inky, with a reddish rim.
Nose of blueberries, black currants, black plums, light oak, earth, dark chocolates and black pepper.
Medium plus in body with medium acidity and long legs.
Very dry on the palate with black currants, plums, stewed cherries, spices, oak, licorice, chocolates, tobacco, herbs, light earth and peppercorn.
Tangy finish with fine grained tannins and sour raspberries.
This young Cabernet Sauvignon from Spring Mountain District in Napa Valley is still very young, and needs a few years in the bottle to mature.
Fruity and interesting. Spicy and entertaining. Showing nice complexity and mouthfeel.
Feels like a Left Bank Bordeaux at this point. Very Interesting.
A good quality wine that will continue to age nicely in the next 25 years. Would be nice to revisit it in 5 years. Showing good potential to become a 94+ point wine.
Needed 3 hours in the decanter to open up properly.
I've had a few vintages of this wine, and it definitely needs time to show its capabilities.
A good food wine that will pair nicely with BBQ Meats.
A blend of 82% Cabernet Sauvignon, 17% Cabernet Franc and a touch of Merlot. Aged for 18 months in (65% new) French Oak barrels.
14.3% alcohol by volume.
91 points.
$60. — 2 years ago
It is time for some Merlot on this #MerlotThursday. Let's bring Merlot back!
Dark ruby/ purple in color with a wide reddish/ brick rim.
Pretty nose of red and black fruits with light wood, herbs, light chocolates, earth, coffee and black pepper.
Medium plus in body with medium acidity.
Dry on the palate with black currants, black plums, cooked cherries, light oak, tobacco leaf, herbs, peppercorn, earth, dark chocolates and black tea.
Long finish with fine grained tannins and tangy raspberries.
This is a delicious Merlot from Pomerol. Well balanced and complex. Tangy and tasty.
Rich and elegant, with enough fruits to compliment the earth notes. Spicy and entertaining.
This 18 year old is drinking at its peak now, and will continue to drink nicely in the next few years.
I've had a few vintages of this wine, and it is much better with age.
A good sipping wine that will also pair nicely with food.
A blend of 80% Merlot, 10% Cabernet Sauvignon and 10% Cabernet Franc. Aged for 12 months in (50% new) French oak barrels.
13% alcohol by volume.
92 points.
$80. — 4 months ago
#AgedWineTuesday
Reddish in color with a wide reddish rim and medium intensity. Pretty color.
Strong nose of red fruits with earth, light wood, light Mediterranean spices, mushrooms, earth and herbs.
Light to medium in body with medium acidity.
Dry on the palate with raspberries, cherries, spices, light oak, licorice, chocolates, tobacco, herbs, spices, light green tea and earth.
Nice finish with soft tannins and tangy cranberries.
This is a delicious 15 year old Pinot Noir from Oregon. Nicely balanced and elegant.
Feels like a red Burgundy, which I loved. Complex and interesting. Tangy and spicy.
I've had a few vintages of this wine and it is very consistent. Drinking beautifully now, and will continue to do so in the next 10 years.
Wine Enthusiasts 91 points.
Easy drinking, and good by itself or with food.
Pinot Noir grapes were aged in (55% new) French oak barrels for 15 months.
13.1% alcohol by volume.
92 points.
$145. — 6 months ago
It is time for some Merlot on this #MerlotThursday. Let's bring Merlot back!
Inky in color with a short reddish rim.
Fruity nose with cooked plums, cedar, chocolates, black pepper, spices, light earth and tobacco leaf.
Full-bodied with medium acidity and long legs.
Dry on the palate with blackberries, black plums, currants, cedar, licorice, cola, chocolates, tobacco, herbs, spices, light cinnamon and peppercorn.
Long finish with fine grained tannins and tangy cherries.
This is a delicious Single Vineyard Merlot from Napa valley. Elegant and nicely balanced. Fruit forward, rich and complex.
This 7 year old Merlot is drinking beautifully now and will continue to age nicely in the next 5 to 7 years.
The nose feels very fresh and complex. Showing a touch of Right Bank Bordeaux feel, which makes it more interesting.
Needed an hour in the decanter to open up properly and balance itself out.
Good by itself as a sipping wine and good with food. Will pair nicely with lamb chops or grilled meats.
100% Merlot grapes were aged in French oak barrels. A tiny production of only 300 bottles.
14.5% alcohol by volume.
92 points.
$100. — 8 months ago
Reddish in color with light intensity.
Medium bodied with medium plus acidity.
Dry on the palate with nice complexity.
Showing raspberries, sweet strawberries, cherish, earth, light wood, spices, dark chocolates, herbs and black pepper.
This 8 year old Pinot Noir from Oregon is drinking very nicely now. Complex and interesting. Feels like a lightly aged Burgundy.
Good right out of the bottle, and gets earthier as it opens. Will continue to drink nicely in the next few years.
I had a few vintages of this wine and it is very consistent.
Elegant and good by itself or with food.
13.5% alcohol by volume.
91 points.
$45. — 9 months ago
Dark ruby in color with a reddish rim.
Beautiful nose of blackberries, black currants, plums, tobacco, cedar, leather, vanilla, licorice, chocolates, herbs, earth, Mediterranean spices and peppercorn.
Full-bodied and elegant with medium acidity and long legs.
Dry on the palate with black plums, cooked cherries, currants, light cedar, earth, herbs, chocolates, peppercorn, tobacco leaf and black tea.
This Second Growth Margaux is delicious. Nicely balanced and elegant. Fruit forward and complex. Rich, but not extracted.
This 7 year old Cabernet Sauvignon based blend is starting to drink beautifully right now, and will continue to age nicely in the next 10 to 20 years. Would be nice to revisit it in 5 years. Has good potential to become a 94+ point wine.
Good by itself as a sipping wine or with food. Loved the complexity on the nose.
A blend of 55% Cabernet Sauvignon, 40% Merlot and 5% Petit Verdot.
14.5% alcohol by volume.
93 points.
$110. — a year ago
Pale lemon in color.
Medium in body with medium plus acidity.
Dry on the palate with nice complexity.
Showing limes, lemons, green apples, light wood, earth, herbs and minerals.
Nice finish with limes and almonds.
This is a very young Sauvignon Blanc from the Loire Valley in France.
I had a few vintages of this wine and it is definitely better with age. Needs 5 years in the bottle to mature properly, but starting to drink nicely now.
This 9 year old Sauvignon Blanc drinks very fresh and young. Elegant and easy drinking.
Good right out of the bottle, and better after 45 minutes of airtime.
Good by itself or with food.
13% alcohol by volume.
91 points.
$250. — a year ago
From one of my favorite co-ops. I believe they are still the third largest co-op in Europe. Their tasting room sits on the top of the hill in the center of Barbaresco under & to the side of the church with an easy downhill short walk to Gaja.
2019 was a very good vintage in Piedmont.
The nose shows some light smokiness and lightly grilled meats. Dullish fruits of; blackberries, dark cherries, poached strawberries, raspberries with notes of black raspberries. Sandstone, dark earth and dark withering flowers with red roses.
The palate is ripe, juicy and lush. Quite pleasant for a youthful Barbaresco. Blackberries, dark cherries, poached strawberries, black raspberries, raspberries & blueberry hues. Crushed sandstone & limestone, nice mid spice, dry tobacco, tough leatheriness, barrel shavings, soft presence mix of dry & fresh herbs, dry river stone, red cola, brilliant red florals, red & pink roses, excellent acidity with a nicely tensioned, structured, balanced, elegant finish that lasts minutes landing on wood & dry earth.
Another one to cellar 8-10 plus years. — 2 years ago


"Odedi"
Dark ruby in color with a wide reddish rim.
Fruity nose of red and black fruits with light wood, spices, coffee, dark chocolates and light earth.
Medium bodied with medium plus acidity.
Dry on the palate with cherries, raspberries, spices, light oak, licorice, chocolates and peppercorn.
Tangy finish with fine grained tannins and cranberries.
This 6 year old GSM blend from Châteauneuf-du-Pape is still young, but already enjoyable even by itself. Rich, robust and elegant.
Will continue to age nicely in the next 15 years.
Easy drinking, and good by itself or with food.
A blend of equal parts of Grenache, Syrah and Mourvedre. Aged in large oak barrels for 16 months.
15% alcohol by volume.
91 points.
$175. — 13 days ago