David Shaw

9.0

Amador County Semillon, 12.6% alc/vol. yellow white, excellent clarity. Lemon n nose. Lemon and tangerine flavors. Bright, lemony finish. Good acid for food. Not typical flavor profile at all for a California Semillon; less viscosity, less richness than I usually encounter with this variety. — 4 days ago

Paul Masson

9.1

All of the varietals come through but ultimately this is defined by its Pinot Noir polish and elegance. Light-bodied but with lively complexity of red fruit, spice and mineral. — a month ago

Donald Williams

9.4

People who think rosé wines can’t be good need to try this one. Delicious. — 2 months ago

with Bonnie

Adam Guenther

9.0

A nice easy Pinot Gris. We had it with a pesto salmon dinner and it was a perfect compliment! — 4 days ago

Jenks

9.0

Over ripe orchard fruit, some acid, cider notes, very good with bun thit nuong. — a month ago

Douglas Braun

9.0

2022-Vintage - out of a magnum-creamy strawberry, medium plus acidity, medium minus body — 2 months ago

with Mark

Walter Fahr

9.0

Very enjoyable Pinot Gris fromWillamette Valley. Pairs well with a variety of foods .
Drank in November 2025 — 3 months ago

romo

9.1

Low viscosity herbal cherry. No tannin at all, drink it fresh. — a month ago

Andrew McIntyre

9.5

Brilliant and complex wine. Personally i couldnt find any hint of sauvignon blanc on the nose and it reminds me more of a chardonnay. Great use of wood and acidity. Will improve in the coming years. Highly recommmend! Served with roasted cauliflower soup — 10 days ago

Ted

9.2

One of the very few benefits of a lot of snow is just to bury your bottle in it. Delicious cuvée I think there is 5 grapes involved. Some citrus, fresh flowers. Bring it on — 2 months ago

with Jeni