Jeremiah Diaz

9.2

Clear, pale gold in color; on the nose, it's clean with pronounced primary aromas of lemon, gooseberry, and passion fruit; on the palate, it's dry with high acidity, medium alcohol, light body, and pronounced intensity primary flavors of honeydew, white peach, and lemon grass with a long finish. This wine is balanced and intense. Overall, I rate this wine as very good. Nellie likes it too. — a day ago

with Nellie

Roberto Carli

9.6

Damn! It opened up with liquorice (sic.) and had just everything else in it. Mushrooms, turned earth, a touch of burnt honey and finally hiding just a hint of caramelized pineapple that lingers till the end. Sweetness only shows up for the grand finale in an jaw dropping show if how of how 95 g/l looks after 40 years — a month ago

David Dorn

9.0

Really nice wine! 👌🏻 — 2 months ago

romo

9.0

Called Aligote. More Alsatian with Bug Melon. - at Mike’s. — 2 months ago

Alvaro Bustillos

9.3

Ines en beach club monaco — 2 months ago

Brendan Baker

9.3

Whit flowers, pear, orange oil, hint of lanolin, med + body, med + acidity ✨ — 2 months ago

romo

9.1

In 750. Friendly with cheese and citrus pie. 🥧 — 3 months ago

Benjamin Hickey

9.4

So silky. Light and a touch watery but up for by such a long finish. — 12 days ago

Space

9.0

Выпито 0,375 Sancerre 2024 года 09.06.26 на балконе с Ириной. Сегодня печальный день - 21 год назад, здесь на Кипре ушел в вечность мой отец… — 25 days ago

Alvaro Bustillos

9.7

Buenaa dia de las madres@xfg — a month ago

Ira Schwartz

9.5

Thanks to 2 wine store owners that I became good friends with over the years I’ve had the opportunity to have a good stash of Vatan. For me Vatan is one of those wines that adheres to the cliche, “ there are no great wines just great bottles”. In this instance it was a great bottle. Intoxicating aromas of lychee, lime and florals. One of those wines you’re happy just to smell. There is no disappointment on the palate. Beautiful balance and texture, nothing out of place. Layers of concentrated fruit; mango, green almonds, star fruit and lemons. Ripe fruit that is fresh and managed by the wonderful acid. A finish you never want to end. The only flavor missing, which I often find in Vatan, is “spearmint”. — 2 months ago

Matt Perlman

9.4

Lot of funk initially but on day two this really turned into a stunning wine. Give it some air and be open minded if there’s Brett at first because this is special stuff — 3 months ago

romo

9.4

Perfect chenin hitting all the notes. — 3 months ago

Charlie C

8.9

Dark black fruit, spices and herbs. Nice with red sauce. — 4 months ago

Ivor

9.1

Best solution on a hot humid summer day. — 8 days ago

Alexandre Pagliano

9.3

This was as good as cab franc gets outside the right bank in Bordeaux. Very elegant, dense, mineral. Very very long in the mouth. Outstanding. — a month ago

with Jose, veronique and 1 other

Brian Hearty

9.1

2022. Our sommelier knew that we have enjoyed several different Chenin Blanc wines with the food at The Oven and poured me a taste of this wine from an opened bottle. Beautiful aromas of apple/apple cider/blossoms. High acidity and medium body. — a month ago

Jay Kline

9.3

From a 1ha parcel of vines nearing 100 years old. If memory serves me correctly, Catherine and Pierre had introduced biodynamic practices the previous year (1994).

Popped and poured; enjoyed over the course of an hour. The 1995 Les Perrières pours a deep garnet with a near opaque core; medium viscosity with moderate staining of the tears. On the nose, the wine is vinous with notes of brambles, Poblano pepper, purple flowers, graphite, leather, a touch of horse blanket, some fine warm spices and gravelly minerals. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is long, grippy and mineral laden. Delicious. I love where this wine is at today. Drink now but well stored examples will likely live well past 2035. — 2 months ago

Paul Masson

9.3

Generous and rounded with youthful fruit, minerally but no oxidative development — 2 months ago

Doug Powers

9.1

This has continued to age effortlessly, effectively “dry” Chenin Blanc, finished in screwcap, at age 17, neither the color, aromatics or palate impression suggest anything older than 7-10 years, should continue to age well!!
— 3 months ago

with Jim and