Brioche, pears, with a nice bold, crisp touch. — 8 months ago
More residual sugar than I remembered. Brioche finish, delicate bubbles — 25 days ago
Dark cherry, boysenberry upfront with a long finish with tobacco and chocolate notes. — 2 months ago
First bottle of the 2010. This is gonna be a really special wine but I think it need another 5-7 years. Tannins and softened, fruit is there, acidity is still strong, and don’t get me wrong it’s great now with a couple hour decant, but in a few years it’ll be really nice. Getting black, blue, and dark red fruit, ripe and juicy. Man so silky in the mouth. Graphite, stone, forest floor, cedar, hints of camphor, black licorice. Wonderful. Nice medium + finish. Really nice, only going to get better! — 4 months ago
Really tasty! Juicy and a bit tart. — a month ago
Brian S
Must say I am only a Venus or Mineral guy. — 13 days ago