Pippa

9.6

A beautiful garnet color, with a slight orange tinge. Cherry fruit, but dry with nice structure. 13.5% alcohol, so it feels a bit boozier than the lighter wines we tend to drink, but quite lovely. We ate it with a black eyed pea salad and ravioli with a celery leaf pesto, and it was totally up for the job. — 6 days ago

Julia Lohn

10

Yes yes yes — so bubbly & refreshing. Great dessert & bath wine. Satisfying pop since it’s sparkling. May b my favorite moscato yet — 8 months ago

Chelsie Sargent

9.5

Dinner at Beverlys — 2 years ago

romo

9.3

My favorite of several barbarescos from this beautiful cantine. — 3 years ago

Eric Urbani

9.0

Tasting of a group of six Barolos and three Barbarescos from 1997 through 2001. Found it overly tannic, the group liked it better. — 5 years ago

Elizabeth Dz

9.1

Nice and light — 6 years ago

M. Christopher Roebuck

9.2

A deep purplish red, opaque, slightly orange rim. Light cherry nose and palate, some waxiness, and a hint of mustiness. Quite balanced with low acidity, medium+ tannins. Approachable, ready, but not lengthy. Paired great with veal in red sauce. I would everyone within range to come to CuVino and checkout @Ralph DiBiasi stellar Italian wine list!

92+ points — 7 years ago

Jay Kline

9.1

Popped and poured; enjoyed over the course of an hour. The 2020 from the Montersino MGA in Trieso pours a brilliant garnet color with a transparent core; medium+ viscosity with no staining of the tears. On the nose, the wine is developing with notes of Morello cherry, red flowers, exotic spices and gravelly earth. On the palate, the wine is dry with high tannin and medium+ acid. Confirming the notes from the nose. The finish is medium+. Delicious pairing with mushroom farrotto. Drink now through 2040.
— 2 months ago

Cathy Levy

9.2

Beautiful Barbaresco. Vibrant and fresh… enjoyed it very much! — 8 months ago

"Odedi"

9.2

It is time for my #FridayCabernetfix.

Ruby in color with medium plus intensity.

Fruity nose with lots of fruits, cedar and chocolate notes.

Medium plus in body with medium acidity.

Dry on the palate with nice complexity and a soft mouthfeel.

Showing sweet cherries, currants, cedar, licorice, light vanilla, tobacco, chocolates, light earth, coffee, herbs, spices and black pepper.

Long finish with soft tannins and cherries.

This 7 year old Cabernet Sauvignon from Napa is peaking now, and will continue to drink nicely in the next 5 years.

Delicious, complex and fruit forward. Nicely balanced and soft. Reminds me of a Left Bank Bordeaux.

This Single Vineyard is easy drinking and good by itself or with food. A great sipping wine.

I paired it with a Florentine steak.

A blend of 80% Cabernet Sauvignon and 20% Merlot. Aged in French oak barrels for 20 months. A very small production of 1,500 bottles.

14.5% alcohol by volume.

92 points.

$125. — 2 years ago

Albert Peterson

9.2

$11.99 at total wine. Fruity, smooth, light, light body, great. — 5 years ago

Jack Hasten

9.1

2016... thanks Enoteca Sogna — 5 years ago

with Amy

Allison

9.7

Good on own. — 6 years ago

Mike Lev

9.1

Howell fruit. Black cherry, tar, cigar box, polished tannins. 14.8 but felt like less. — 3 months ago

Brian Hearty

9.1

2022. Picked up on sale and with a discount making the QPR on this bottle great. Dark cherries and berries. Really velvety mouthfeel and smooth tannins. We all liked it paired with penne and sausage, mushrooms, and olives. — 3 months ago

Anil Saxena

9.0

Love this delicious Pinot!
— 9 months ago

Lisa McKinnon

8.9

I was pleasantly surprised that we hadn’t held this 2015 vintage too long; it was ready to drink. Velvety smooth, perfect with any red sauce Italian dish. — 3 years ago

Neil Wanee

9.2

Great summer wine with less citrus than some Pinot Grigio. Finishes with a hint of apple or pear. — 5 years ago

"Odedi"

9.1

This is a very tasty Petite Sirah from California.

Big and bold with medium acidity and nice mouthfeel.

Dry and very fruity.

Showing black fruits with chocolate notes, tobacco, vanilla, licorice, wood, Mediterranean spices and peppercorn.

Tasty and spicy.

14.5% alcohol by volume.

91 points.

$32. — 5 years ago

Erik Wochna

8.9

15’ vintage — 7 years ago