Lia

9.0

Production area: Umbria/ style:dry// body:medium// acidity: medium// tannin: light// taste profile: honey, floral,peach — 15 days ago

Pooneet K

9.3

Absolutely excellent. Aromatics actually faded a bit with a 1.5 hour decant, so might watch that in the future. Lots of earthy cherry. Not overly refined, but in a good way - tastes like the older school piemonte that it is, with just the right bit of earth and leather. Excellent acid and a long pure finish. Great pairing with Kinderhook pork chops with a porchetta style seasoning. — 3 months ago

Robert Swart

8.9

Orange color, dry with notes of peach, grapefruit, mango, with a touch of grapefruit pith. — 6 months ago

Brendan Powell

9.2

Birthday wine! Amazing — 21 days ago

with Ken

Scott E. Becker

9.3

[Tasted on November 7, 2025 at Miel in Nashville with Ned and Beth]

Purchased at winery in Willamette Valley during 2017 visit. Dried cherry and raspberry preserves, with tobacco, earth, smoke, baking spice and perfume. Burgundian style. — 3 months ago

Andy Stabile

9.2

Very nice. Earthy. Soft tannins. — 4 months ago

Sharon B

9.3

This was very earthy last night but the fruit has really come out tonight. — 7 months ago

Steve Mitchell

9.4

Well this was nice. Paired well with crab and shrimp risotto and a salad. — a month ago

Ted

9.2

Nectarines that need to ripen. I liked this. Very different. — 2 months ago

with Jeni

Vanessa

9.4

The Antica Terra Botanica Pinot Noir has concentrated notes of black cherry compote, mulberry, wild strawberry, violet, blood orange peel, crushed stone, tarragon leaves, cacao nibs, & clove with fine, polished tannins, lifted acidity, balance; an elegant wine that’s light on its feet with depth of character, projecting a quiet strength. — 5 months ago

with Deked1