Andrew Schirmer

9.8

Stunning aged verdicchio, significant time on lees, incredible texture & concentration. Need to find more. — 7 days ago

with Alsu

Anil Saxena

9.1

Excellently succulent. Great mix of dry and subtly fruity. Like dried fruit set in butter. — 2 months ago

David Koenen

9.4

Gingerbread, cigar box, shoe polish, red bell pepper, fireplace, tobacco leaf, wet earth. Balanced and distinguished. A very chic and classic glass. Beautiful in it’s transition from summer notes to autumn. Drink now. — 2 months ago

Jeroen Koenen

8.9

Already past its prime.
Oxidation notes are starting to show.
Still enjoyable. Disappointing though. — 5 months ago

Jerry Dixon

9.4

We had this in Geyserville at Diabalo with Tamera delicious! — 8 months ago

Carter White

8.9

Nice well rounded wine — 9 months ago

Nick Valvo

9.6

Pretty good. Too lemony for Lydia. — 5 years ago

with Penny

Carlo Maria Rossotto

9.0

Ottimo da Cesare in Roma! With Dario, Carlo and friends. Paired it with cacio e Pepe e anatra — 20 days ago

Ceccherini Cristiano

9.3

One of the most reliable and affordable Verdicchio producer. It used to make just the one label you see here, but now they make another one from young vines and a rose if i am right.
I love the mineral expression of Matelica.
This came from a magnum. It was sensational, too easy too drink. It went so quickly you could miss what you were drinking and you could go back and keep asking...what was it? What was it?what was it?...and on and on and on....
I reckon when people think of a stereotype of good Italian wine this is what we should think of..at least i wish...Cheers!!! — 2 months ago

Scott@Mister A’s-San Diego

9.2

Atherton Wine Imports 2026 tasting at République, Los Angeles. 2022 vintage. Better, longer finish than the 2021 version. Dark plum and cassis ruling the roost here. 3.18.26. — 4 months ago

Hiroshi Tominaga

8.9

Pleasant drinking. — 6 months ago

Clay Bullwinkel

9.3

Tremendous — 8 months ago

Silvia Rossi

9.0

Happy Bday Lety!! — a year ago

aik

9.0

it has high alcohol, but i feel cool nuance, because it has sharp acidiy and lifted aromas. Well balanced and enjoyable classic Syrah beauty. — 5 years ago

Jay Kline

9.3

Popped and poured; enjoyed over the course of several hours. The 1998 pours a deep garnet/purple with an opaque core; medium viscosity with moderate staining of the tears and some sediment. On the nose, the wine is vinous with positively charming notes of plum, brambles, grilled Poblano pepper, pipe tobacco, dried mixed flowers, a mix of organic and inorganic earth, fine wood and baking spices. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is long and savory. This is about as traditional as it gets and was simply brilliant tonight. Squarely in the zone. Drink now through 2038+. — a month ago

Antra Stabler

9.6

Cheapest reserva for lunch at Mercatos. Bold red, between new word Pinot and old world. Fruity. — 2 months ago

Peter Heyboer

9.0

Wish I could decant this. Oak on the nose, but it hints at the fruit and tobacco/chocolate you're about to taste. Palate has noticeable but not assertive tannins and blends really nicely with the aforementioned flavors. Paired well with dinner but this feels like a pre-dinner sipper. Would buy again. — 5 months ago

with Matthew, Ethan and 2 others

Some Dude

9.1

What a delightful wine! Bright and racy, and with a mineral tang that made it absolutely perfect with sushi. — 6 months ago

Dartagnagne Jumbo

9.6

Jam, blackcurrant, oak, pure joy — 8 months ago

Eric Urbani

9.1

Reminds me of a Chablis — 2 years ago