Great flavor, spice, smooth — a month ago
This is what new world should be. Pepper fruit oak. — 2 months ago
As good as any from this region, with the classic dolostone and Asian pear aromas. — 3 days ago
Cherry, raspberry, hints of cola and eucalyptus. Others said loamy soil, and now I have a better way to describe the earthiness of wines like this. Balanced and pairs beautifully with salmon and lentils. — a month ago
Weeknight treat. Medium body, creme brulee on nose and some custardy finish but great acid. Just so many great things to love in this chardonnay. I still prefer Ma Belle Fille — 2 months ago
Dark rich flavor — 8 days ago
Can’t rate. Maybe the wine is in a weird spot or my palate was affected by the 4 sessions of snow shoveling, but if I had a blindfold on I would have thought this was a red. Somewhat restrained on the palate with lots of steel elements and some earth. Color was great, as was the cork, so must be me. Usually one of my favorites! — 2 months ago
joe mama
Great as always but I am going to age the other remaining for a couple of years, great mix of minerality , acid and cream mouthfeel. Get the lemon custard and some other white stone fruit — 7 days ago