Michael Dierberg

9.6

Very elegant, floral. — 21 days ago

Mike Matsumoto

9.2

いずこ供出の2022年もの。やっぱりすごい。 — a month ago

Chance Miller

8.9

Elegant, graceful. Carlton, Oregon, just a few miles north of McMinnville 🍷 — 2 months ago

Sipping Fine Wine

9.3

Blend of 80% Mourvèdre, 15% Grenache and 5% Cinsault, deep Ruby red color with aromas of ripe dark fruits, dried herbs and earthy spice. On the palate flavors of blackberry, ripe black cherry and currants with black pepper, cacao and earth notes, vivid acidity nice structure. Fine tannins, long finish ending with fruit and herb spice character. Good now. Will age! — 5 months ago

Scott@Mister A’s-San Diego

9.4

2010 vintage. 4th of 4 bottles. Last officially tasted 2.22.25 (9.4) but tasted two other bottles since...about 6 and 8 months ago. All three visits decanted, medium body, showing more fruit than expected and rated 9.4. This last bottle not decanted and tasted with @romo after approx 30 minutes open and again after 1.5 hours open. Light-medium/medium body. Most advanced of the four experiences and the least amount of fruit. Allowed for the delicate, finishing latticework to develop without distractions. Another 3-4 years in this current state before detouring elsewhere seems about right. 01.16.26. — 20 days ago

Fabio Franchella

9.6

Mein erster Marchesi di Gresy. Und nach dem jetzigen abend nicht mein letzter! Ribes, waldkirsche, tabak, thymian, rauchig, etwas caramel, komplex, langer abgang! — a month ago

with Zollinger

Chris MacLean

9.0

A bit past its prime but I’ve got my money on bottle 2 — 3 months ago

with Sarah

Herb Listen

9.2

In Tulsa Jan 30 2026 — 6 days ago

Damian

9.2

Golden color. Orchard fruit and toast on the nose. Medium acidity and medium body. On the palate dry, with plenty of toast and lemon character. Mineral driven. — 6 months ago

edward Simpson

9.1

New one for me a dessert wine caramel and passion fruit, smooth much better than standard dessert wines that no longer innovate — 2 months ago