Tom Casagrande

9.2

My last bottle of the 2020, one of the riper versions I’ve had of this consistently excellent cuvée. Such deeply ripe gooseberry fruit that it crosses over into tropical. But there’s loads of freshness in the form of limestoney mineral scents. Ripe and deep on entry, but then the sneaky acids and the minerality clamps down, making the finish mouthwatering. Terrific accompaniment to our simple broiled haddock weeknight dinner. — 11 days ago

Sam Friedland

9.0

Needed to open up. Still tannic. Went well with barbecued duck — 6 months ago

Sarah O'Kelley

9.5

These wines are just incredibly lovely especially with a little bit of age! 2017 tasting Great right now! Dark cherries, flowers, earth — 4 years ago

Michael Fiur

10

Veya 03.21.2026 Lucas sommelier — a day ago

Chris MacLean

9.2

Still affordable and good value for the price. One of my favorites in CM. Good NY wine for us! (25-26) — 3 months ago

with Sarah

Mark S.

9.0

ample aroma. Strawberry, raspberry, plum, red flower. Sweet sour, juicy. Domaine Pierre Amiot et Fils Morey saint denis 22 @12000, AD, 250210 — a year ago

Neal Ferry

9.1

A expressive Pinot Noir — 4 years ago

Ron Siegel

9.2

Just a great drinking Burg & QPR with its generous cherry, berry fruit, spice, mineral & violet. — 2 months ago

Alberto Cdm

9.0

32 anni. Ancora buonissimo benché abbia passato il suonpicvo — 4 months ago

Peter van den Besselaar

9.4

Vintage 2012 | paired with cod — 7 months ago