Steven Heydemann

9.4

Another wine tasted for the first time. Outstanding freshness, clarity of fruit, balance, wonderful nose. Greek winemaking at a high level. — 3 months ago

Matt Perlman

9.3

No notes but utterly delicious — 10 months ago

Ryan Colthorp

9.1

Very light ruby. Dry. Raisins. Black cherries. Smooth. Blend of Xinomavro and rare grapes - Krassato and Stavrato. — 2 years ago

Yury Glazkov

9.2

Nice caramel and with a touch of bitterness — 3 years ago

Josh Morgenthau

9.4

Delicious. Bramble and black currant leaf and fruit, with black raspberry. Fun and almost tutti fruity, but then there is a real structure. Sweet but somehow not at all over the top. — 4 years ago

Lyle Fass

Founder Fass Selections

9.1

Nose is ripe and a bit less expressive than the 12. But a bit vulgar and overripe. Tar, ripe cassis, and tobacco. Palate is ripe, silky and nice enough but lack energy and distinction. I’d drink this. Long finish. Pretty good purity. — 6 years ago

Kyle Harvey

9.3

To me it’s like you take a really good, less bracingly acidic Chianti Classico, and put it in the hands of a winemaker with French sensibility in a terroir full of Mediterranean garrigue — 7 years ago

Jennifer Dennis

9.5

I'll Massimo in RI, nice body — 3 months ago

Freddy R. Troya

9.1

Center of Effort – Rosso Corsa Pinot Noir 2021
Edna Valley, Central Coast, California – USA 🇺🇸

Overview
The Rosso Corsa (“racing red” in Italian) is Center of Effort’s bold expression of Pinot Noir, sourced from their organically farmed estate vineyards in Edna Valley. Known for its cool climate and marine influence, this AVA delivers Pinot with both freshness and intensity. The name nods to the classic Italian racing heritage, emphasizing speed, energy, and elegance — qualities mirrored in the wine.

Aromas & Flavors
Bursts of dark cherry, ripe strawberry, and pomegranate meet hints of baking spice, cocoa, and dried rose petals. As it opens, layers of earthy forest floor and a faint touch of savory herbs add dimension.

Mouthfeel
Silky yet energetic, medium-bodied with polished tannins and a vibrant acid backbone. The wine flows seamlessly across the palate, balancing plush fruit with savory complexity, finishing long and precise.

Winemaking Notes
Estate-grown fruit, hand-harvested, fermented in small lots with partial whole-cluster for structure and aromatics. Aged in French oak barrels (30–40% new), which imparts subtle vanilla and toast while preserving freshness.

Food Pairing
Versatile and food-friendly — pair with roasted duck breast, grilled salmon, mushroom risotto, or charcuterie with earthy cheeses. Its balance of fruit and savoriness allows it to pivot beautifully from lighter fare to richer dishes.

Verdict
A dynamic Pinot Noir that captures the spirit of Edna Valley with a nod to Italian flair. Sleek, energetic, and finely structured — a wine that feels both luxurious and alive in the glass. — 10 months ago

Rolf Bigler

9.2

Preis: CHF 70.- — 3 years ago

Fred Diaz

9.0

Well balanced wine. A little complex but very drinkable now. Good blend of berry and tobacco notes. One of the most drinkable wines I’ve had in a while… Great value for the price !! — 4 years ago

Liz Bird

8.9

Love the body and tannin — 6 years ago

Sheila StCyr

9.0

A delicious Italian white that paired well with chicken flavored with lemon and veggies. Smooth, clean with hints of citrus! — 7 years ago

Jan de Weerd

9.1

Dark earthy fruit infused with a bit of spice and… brett/barnyard. Went well with my sister-in-law spaghetti 🤓 — 6 months ago

with Tammy

Mark S.

8.9

Dark cherry red slightly with violet. Oak, blueberry. Vanilla. Chalk. Spices. Petra. Sweet, spicy. Some bitterness. Matured raisin. Good. TORCICODA TORMARESCA (ANTINORI) 20 @3960, Enoteca, 240113-240925 — 2 years ago

Timothy Eustis

Wine Director, Red Lion Inn

9.1

Heavy on nose. Green vegetables. Pretty on the palate. 2021 — 3 years ago

Riccardo L.

8.9

Reminiscent of a Nebbiolo in its acidity and a Pinot noir in its minerality. You won’t find this much harmony in many other wines. — 4 years ago

Bogdan Todoran

9.0

Yellow straw color. The nose really citrusy, floral with hints of crushed gravel and subtle note of petrol. On the palate bright and crispy, notes of green apple, lemon zest, petroleum. The finish quite acidic and precise. Really nice companion for pizza and pasta. — 4 years ago

Gina Puente

9.4

Incredible!!! First heavy on citrus, but immediately changed to the perfect 1-3 course @ Petra and the Beast!! — 7 years ago

Ray Vanderhoff

9.0

Super Tuscan Red Blend. Dark Cherry Fruit flavors. Hints of pepper spice, tobacco and dried herbs. Bright acidity. Mild tannins but big enough at the same time. — 7 years ago