
Just hanging in there with oxidation showing! Still, pairing well with fish dinner. — 7 months ago

Random final grab from the Cheese Shoppe. Zippy but balanced, like lemon with cream or jizzing in your pants. Went well with salmon and also just trying to look on the bright side. — 6 months ago
Vintage 2018 | what a difference a day makes… the weather… the food… the company… perhaps this is my last bottle, thought I needed to drink up… but today paired with a mussel potato salad this wine is vibrant… smell of lychees, citrus and some vanilla. Tastes well, juicy. So happy… my wife and I drank the bottle -except a glass that went with the mussels - all at once. — 9 months ago
Doug Powers
This is still on its plateau of maturity, drinking beautifully, my tasting note from February 2022 is still on point, these 2011 Beaujolais have been universally outstanding!! — a month ago