Very nice, with some tannins. Probably would be better in a few years. — a month ago
Slow oxed for 2 hours. Excellent nose! Seems a bit extracted and big though — 6 days ago
Similar to the RBS with blackberry but more plum this time. — 2 years ago
Initially tannic but this is full bodied and lush as it opened up — 13 days ago
Game day audible — 18 days ago
Kevin C
All the strength of a St Emelion merlot (70%) with the smoothness of 30% cab franc. Needs some air, but then nice balance of cherries, a little oak, some vanilla. Drinks well on it's own or paired with meat, maybe a bolognese, pizza, burgers. — 4 hours ago