Ted

9.3

Plums and dark chocolate. Very dark in color. Lovely bottle. — 21 days ago

with Jeni

Mackenzie Svee

9.5

Golden yellow in color, with delicate and lively bubbles. The nose has elegant aromatic complexity, with superb finesse, floral hints (rose), hazelnut, and almond aromas. Generous and unctuous, with undertones of toasted bread, stewed yellow-fleshed fruit, and a slight floral touch. — 10 months ago

Byron Hewett

9.1

Delicious. — 3 years ago

Greg Andrew

9.0

10/29/22 - steak, with asparagus & mashed potatoes! — 4 years ago

with Beth

Dave

9.4

A lot going on here, and it's good. Smells like cola and chocolate. Tastes like milk chocolate, plums, medjool dates, brown sugar? Dry, tannic, puckery finish, but with lower acidity. Delicious, and a meal into itself.
Listening to The Beatles — 3 months ago

Steve Rura

9.1

Very tasty aged Portuguese red. If I had it blind, I would guess Northern Spanish - Ribera del Duero or Rioja. Smooth and slightly musty/earthy from the age (got some cork crumbles). Opens pretty quickly, with concentrated red fruit and some blackberry. Pleasant tannic grip with a soft texture. Bold flavor throughout, big body (14.5% abv), some pepper and dry grass on a savory finish. Nice for a reasonable price. — a year ago

Riina Nieminen

9.1

Erittäin hyvä viini. Juotiin saapumisiltana Turussa.

@ Turku
w Lauri, Ilana, Jonni, Petja, Venla, Venneri — 3 years ago

Sipping Fine Wine

9.3

Blend of 97% Mencía and 3% white grapes, deep Ruby red color with aromas of ripe black fruits, pepper spice and oak. On the palate flavors of ripe blackberry and plum with cinnamon, cacao, cacao and smoky notes. Fine chewy tannins, medium+ finish, lively acidity, nice mouthfeel, ending with vanilla and earthy chaulky mineral tones, a fine Sipping Wine! Organic! — 8 months ago

Stu

9.2

Charrúa in madrid — 10 months ago

Roger Ray

9.0

"Portuguese Waterdogs are a treasured breed, originally from the southern coast of Portugal, near where our winery originates. Waterdog red wine has a fruity palate with notes of red berries and a touch of wood. Enjoy it with barbecue, roasts and pasta dishes. — 3 years ago