Stefan Dolhain

9.2

2024 vintage. Florina ( in the Northern part of Western Macedonia) is considered the coolest PGI in Greece, with mountainous vineyards at up to 700 m above sea level. Kir-Yianni demonstrates that the Assyrtiko grape can do well outside of Santorini. Juicy white fruit, with a hint of flowers and a distinctive minerality. An attractive, crisp, appetising white with a lovely saltiness in the finish. An excellent aperitif, but also a perfect match for seafood. Abv. 13,5%. — 6 days ago

JKT

9.0

Good contrast to the Lebanese white for the dishes, better pairing me thinks. — a year ago

Raun Kupiec

9.0

Last bottle from the case. Will miss this one. — 3 years ago

with Barbara

Nolan Berlin

8.9

Flowery and crisp, was able to drink an exceptional amount of this during a wedding in Thessaloniki. — 4 years ago

Sharon LaDuca

9.2

In Heaven! — 5 years ago

Amy Harrell

10

A blend of xinomavro, Merlot, and syrah. Complex, red fruit, from Greece. Tannin. $22 b&g — 6 years ago

Cathy Corison

Owner/Winemaker Corison Winery

9.5

Thank you, Chris Struck! What a treat. This got the 2019 vintage off to a great start. — 7 years ago

with William

Mark S.

8.9

Ruby red oak vanilla red tea meat raspberry Fruitiness M Sweetness M Acidity M+ Tannin M+++ like Nebbiolo. Bitterness M Body M+ Finish M 14.5% Kir-Yianni Estate Ramnista Single Vineyard Xinomavro 20 @4950, AD, 260114 — 5 months ago

Elle Cantrell

9.0

Had this in a kir royale and it was great! — 9 months ago

M E

9.9

Φρουτώδες κ σεμνό — 3 years ago

Anthony De Blasi

9.4

Wow, what a stunner! This Xinomavro has so much energy, is fruitdriven but with a strong tannic backbone. Sooo good! — 4 years ago

Erika Turner

9.0

Sub liminal mineral — 5 years ago

with Timothy and See

RustyR

9.1

Meaty with kir and some undertones if lighter fruits strawberry.,, Vanilla flavors heavily oaked — 6 years ago

Eleni

10

2009 Year...personally the best. — 5 months ago

Diane Heyboer

8.9

Had the 2021 in November of 2025. Fantastic wine. Black cherry on the nose for sure. Hints of plum and very dry. Paired extremely well with Greek style baked beans and Greek meatballs in a rich tomato sauce. The hint of cinnamon in both dishes made this wine stand out. Hope to have again. — 7 months ago

with Matthew, Ethan and 2 others

Beth Novak

10

Fresh, youthful. John West noted a sense of ferrous which is correct .A wonderful sense of black cherry kir, almost a slight sweetness with just a touch of savory. A bit broad, intense on palate, in a nice place. — 3 years ago

Julia

9.0

Tasted at Vine Styles. Loved it — 4 years ago

John Kanellopoulos

8.9

Happy Thanksgiving indeed!
— 5 years ago

Al Doyle

9.1

The ‘19 is this insane kir royal colour, super fizzy and fun. Little tiny bit sweeter than previous vintages, but still dry. Got three bottles and it feels criminal not to share this with more people, roll on unlockdown 🤪 — 6 years ago

Doctor Alex

9.1

Xinomavro 100% — 7 years ago