Last time i took out the purple cowboy was a lot different but it was great to enjoy this one and not need a new sofa. — 3 years ago
Love this one!!!
— 5 years ago
Yellow plums and a range of stone fruit, especially the fragrant skins, and excellent wet stone minerals, like a very clear cool country pool in the morning. Very round mouthfeel, round acids like green grapes, gooseberry, rounded out with kiwi. It’s super green and yellow in tasting color spectrum, somewhat violet purple in a synesthesia way. It’s really ripe and really tight, like a pro athlete just hitting her peak. See @Lyle Fass notes — 6 years ago


The 2015 Harbison Estate ‘The Trail’ Cabernet Sauvignon is a simply magical wine at this young stage in its development. The aromatics of the wine are quite powerful immediately, as the wine showcases mocha, tar and exotic spices with creme de cassis and shades of black tea all entering the fray. Dense and plush, with a chewy mouthfeel and wondrous texture, this silky wine is not only rich but shows great freshness and finesse. Intense creme de cassis, espresso bean, dusty terroir, creosote with minerals all impress on this gratifying palate. An absolute delight to savor in its youth, this beautiful wine will provide drinking enjoyment for decades. Drink 2020-2045- 97 — 7 years ago



Light and crisp. Grapefruit, kiwi, and brioche. — 5 months ago
Nose of ripe red fruits plus black plum. Obvious whole bunch influence. Fruit influence has diminished a little since previous tasting but there was some fruit sweetness when tasting at the end of the.palate and the bottle. Kiwi expert Bob Campbell MW was very impressed and said “the best Ata Rangi I’ve tasted “ when he tasted it in June 2016. — 2 years ago
Surprisingly refined and restrained expression of Pinot noir. Paired with polenta and chicken not too overly seasoned to hide the subtlety of the wine. — 4 years ago
Solid OR Pinot. Light and balanced. — 5 years ago
Juicy and serious with nice flinty minerals. Lime and lenon juice. Good acidity. Gooseberry, kiwi and green apple. Fresh! — 6 years ago
Ok... I admit it... this straggler Spanish Albariño lost it’s way in my cellar. 10 years old for a grape not altogether known for longevity... what do I expect? Medium gold in the glass... clear...broken cork. Amazing aroma of pineapple, lychee, and peach. The wine is still alive.. still offering up bright acidity and round weighted fruit. Poured too cold, the aromas intensify as it warms. The wine is rich, round and complex...playing with your palate. I was prepared to dump, had a lessor wine at the ready. But... hell no. This wine rocks. Mr. Perez is often referred to as a trail-blazing maverick...what do I know. The wine is a wonder! — 6 years ago
kiwi and tangerine with hint of honeysuckle — 7 years ago
I really liked it, enjoyed the kiwi and Stone fruit notes. Also the heavier weight. Kyle said it was too tangy for him. 😕 — a year ago
Tangerine, green apple, kiwi, and ginger. Fresh, light, and sweet. — 3 years ago
$10 from wegmans! Sipping with Reem at home summer 2021 visit. — 5 years ago
Doug Powers
Characteristic Sauvignon Blanc grassiness, fresh, crisp and clean, really very nice Kiwi SB!! — 5 months ago