Excellent! Fruity and lovely! Good acidity. — 11 days ago
slight fizz and bright bright nebbi fruit. love it on the more chilled side — 3 months ago
Deep Ruby with a slightly tawny rim. This would’ve been red fruited with raspberries in its youth but much more savoury at 25 years of age with just a trace of dried raspberry. A slight tarry note on the back palate which is totally balanced and a class act. With more air there were aromatics of a little pipe tobacco, leather and even boot polish Barb thought. Fine yet firm tannins. A privilege to drink this famous wine from a good vintage. — 12 days ago
$30 at Lynn's very delicious shared it with Laila — 4 days ago
Bert’s June wine tasting - this has a nice flavor - unpacked and it’s a blend. The vineyard was Luigi Baidana and he sold his vineyard to this vineyard who makes borolo and makes wine the way he did rather than selling to rich folks who just wanted his property. — 2 months ago
Kiki on the River Miami — 2 months ago
Bright Ruby red color with aromas of red berry fruits, sweet spice, tea and floral notes. On the palate flavors of cherry and blackberry with spice, licorice and floral notes. Fine tannins, medium+ finish ending with fruit, floral spice and slight earthy mineral character. Good value! — 4 months ago
May be my favorite Italian from KL so far. Balanced between fruit and acid, medium bodied, just a lovely wine. — 12 days ago
medium body, floral (rose/violet) character, plus bitter orange peel, iron minerality — 10 days ago
Very Deep Ruby color with a bouquet of fruit, earthy herbs, tobacco, spice and floral notes. On the palate flavors of black cherry and raspberry with notes of herb pepper, floral, clove and earthy notes. Long finish, good balance with fine tannins ending with cacao, tobacco, fruit, spice and earthy nutty notes. Organic! — a month ago
Ottimo a 19 anni. Deve solo aprirsi — 2 months ago
Popped and poured; enjoyed over the course of an hour. The 2023 pours a bright garnet color with a transparent core; medium+ viscosity with no staining of the tears. On the nose, the wine is developing with notes of raspberries, pomegranate, rose bushes in bloom, licorice, gravelly earth and minerals. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is medium. This was a perfect red for duck confit outside on a warm day. Drink now through 2033. — 3 months ago
One of the best langhe nebbiolos I’ve had recently, especially for a relatively reasonable price on the list at Leon’s. And a great pairing with pork braciole as well. Lots of fruit, but still quite refined, with great texture and acid. Quite pretty and delicious. — 5 months ago
Jakub Kalinowski
2024. Sottimano is not entirely happy with his harvest so he declassifies his Barbaresco Cru to this ‘humble’ Langhe Nebbiolo. The same 5 Cru vineyards, same approach as for his top wines, just less barrel aging.
Translucent, bright ruby red.
An enticing nose full of sweet flowers, rose petals, red fruit, a touch of tangerine peel, mint, anise. Fresh, complex and very inviting.
Medium bodied on the palate, with great freshness and purity. Fine tannins, juicy acidity, bright, lively, with nice tension and good depth. Complex and quite elegant, youthful & joyful right now but will mellow with age and gain some seriousness.
Doesn’t have the weight of a Cru Barbaresco, but certainly the precision, depth & purity.
Love it! — 3 days ago