"Odedi"

9.2

Inky in color with a short reddish rim.

Full-bodied and bold with medium acidity.

Dry on the palate with nice complexity.

Showing black plums, cooked cherries, cedar, black currants, tobacco leaf, earth, light vegetables, cola, pencil lead, peppercorn and herbs.

Long finish with soft tannins and cherries.

This is a delicious Cabernet Sauvignon based Bordeaux blend from Chile. Rich and extracted. Showing nice balance and mouthfeel.

Needs an hour to open up properly, and will continue to age nicely in the next 5 to 7 years.

Wine Advocate 94 points. Wine Spectator 92 points.

Fruit forward and a good sipping wine. Will also pair nicely with a big piece of steak.

A blend of 80% Cabernet Sauvignon, 15% Carmenere and 5% Merlot. Aged in (10% new) French Oak barrels for 12 months.

15% alcohol by volume.

92 points.

$75. — 24 days ago

Shay A

9.5

One of the wines I supplied for an annual lunch hosting (co-host this time). I was really hesitant to open this given the fanfare of this specific wine, but also how DrCrane can be an in-between wine for me (so explosive young, shut down at 5-10yrs, re-open 10+). Decanted two-three hours.

Classic deep purple-black DrCrane in the glass. Aromatics are immediate with ripe blue and black fruits, baking spices, mocha and graphite. Just a little bit of high-toned EA to make it pop, along with this roasted character I always get from DrCrane wines. Opulent and polished in every way on the palate, this is a tidal wave of flavor with no hard edges. It’s a towering wine in the sense of so much concentration and depth on the mid-palate, but it’s so incredibly polished at the finish…almost shockingly so. The ripe fruits and the dark chocolate linger longer than any Napa cab I can remember. Iron first in a velvet glove.

No need to worry, these are open for business. Plenty of structure to carry a while, but this window seems like it was made for how this wine is drinking now. — 5 months ago

Ron R

9.4

Close friend gifted us this over 15 years ago. This has stood still and I’m loving it. Typical Bdx profile displaying saddle leather, wood and smoke from the barrel toast. Tannins are moderate and standing tall. Outstanding in my book. — a month ago

with Anne-marie

Matthew Cohen

9.2

Nose: lovely florals.

Palate: good toast. Good fruit.

1/3 ea pn pm chard

$43 Monteray bay — 5 months ago

Fabio Franchella

9.3

Vom@Regen in die Traufe? Nein! Vom der Terra di Ea (mit unfertigem Zimmer) zum Emidio ins Zanobi. Welch schöner Ausgang! — a year ago

with Kathrin

JeremyC

9.1

2016 in 10/23. From winery visit on our way to Sta Barbara in the cali yrs. Forget which one. Bought on faith. Didn't disappoint. Oak, acidity, fruit all played well w ea other. Love when new world chard holds up well. 14.5% — 2 years ago

Jason Phillips

9.2

Wonderful nose. Light color, almost like a Pinot. Very balanced, coating the palate. Higher acidity but smooth finish. — a month ago

John Berggren

9.3

Well-balanced, mildly peppery finish. — 2 months ago

Shay A

9.2

If you can calibrate your mind for Turley (or Zins in general), these are fun and hedonistic wines to simply enjoy.

My first experience with the Turley Dusi. Initial impression is this has Paso all over it (as it should, since it’s a Paso vineyard) with a sense of weightless gravitas. Wave after wave of ripe fruits from the entire spectrum (red, blue and black berry fruits), cedar, espresso all on the nose. Little bit of EA sharpness (as I’ve found common with Turley) but only at levels to elevate the aromatics, not enough to detract from the overall profile. Mixed berry pie richness on the palate with more cedar, spiced plum, dark cocoa and just a faint profile of chewing tobacco leaves (not sure if that’s the profile of Dusi, or if that’s evolution after almost 8yrs). ABV is noticeable when warm but drinks nice closer to cellar temp. Pop corks and enjoy over the next few years. — a year ago

Enrique

9.0

Equilibrado, balsámico, refrescante. Lo pruebas y quieres más — 2 years ago