Thought it paired really nicely with lamb dish I ordered and Zoe’s peppercorn duck dish — 5 months ago
Fresh raspberries made delicate after nine years in the bottle. A crowd pleaser at the Christmas table. — 6 months ago
Likely from Williston Park Wines and Spirits. Cranberry juice, a hint of spice like nutmeg maybe, vanilla, wow. — 8 months ago
Recommended by wine lady at Wegmans for our AppyHour cheese box — 5 months ago
Red fruit, violets, green apple, lithe and crisp. — 5 months ago
(Natural) Bright on the nose, citrus, floral, minerality highly drinkable — 5 months ago
14.5%. 🍎 apples, ripe, a big wine. Really well done yet over the top for me. Apple pie. A fantastic wine for asian food! I had a hard time with this one! On one side I was smitten and on the other side I was wondering what could this wine be with this quality grape material picked earlier and therefore less alcohol and more elegance? — 6 months ago
Textbook Cabernet Frank drinking well eight years after harvest. 2017 vintage purchased in January 2024 $24. — 8 months ago
Perfect w/ homemade invisible apple cake — 5 months ago
Rose cherry raspberry blueberry smoky meaty concentrated clove nutmeg spicy. Fruitiness M Sweetness M Acidity M++ Tannin M+ Bitterness M+ Body M+ Finish M 15.5% Couly-Dutheil Clos de lecho Chinon Cabernet Franc 18 @7700, AD, 260205 — 5 months ago
Pretty remarkable. I’ve never been able to try an old one of these before, but I’ve always understood. They aged like champs and this thing was crazy. It tasted and looked like it could’ve been bottled last week. If you have any that have been well stored there’s absolutely no rush.  — 7 months ago
romo
Kinda fun but doesn’t commit either way to dry or sweet, which keeps you coming back. — 5 months ago