Bobbi Jo Broxson

9.4

Really happy birthday to me! — 16 days ago

with Brian

Henry Fuseler

9.0

4/2026. Good fruit with some spice. Full flavor that paired well with the dry aged ribeye at Halls Chophouse. — a month ago

Rob Iracane

9.2

Lemon curd and medium mouthfeel. Nice acidity! — a month ago

Austin Hohnke

9.4

Salted orange peel. Butterscotch. Toasted nuts. Amaze balls. — 23 days ago

Matthew Doty

9.1

2022 vintage. Grand reservation Malbec. Excellent day 1. Goes a bit jammy by day two — 11 days ago

Jessica Knickerbocker

9.2

Quite good. Worth the $$ paid. — a month ago

Jeremy.Buss

9.4

Wonderful!! Medium tannins, mild nose, and medium finish. This is so enjoyable and great with our asado!! — 2 months ago

Ville Pasula

9.0

Excellent with a completely outrageous chunk of bleeding super quality angus beef — 18 days ago

Austin Hohnke

9.1

Lovely bunch of coconuts. Oak glazed in balsamic. Agreeable. — 23 days ago

Scott@Mister A’s-San Diego

9.4

2014 vintage. Last tasted 6.2.23 (9.3). Light-medium body. Decanted with very little sed. Tasted after 30 minutes and two hours. Some fresh, green herbs along with tobacco and milk chocolate notes. Unperturbed and completely confident. Slightly better than the last visit and feel like another decade/near-decade will find this at a 9.5. 4.8.26. — a month ago