Nicholas Cotton

10

With Jay and Ted — 17 hours ago

Peter van den Besselaar

9.3

Vintage 2016 | Opaque and dark. Multi layered bouquet to dream of: dark pepper, plum, leather, tobacco, Scottish pipe tobacco, everything in a rich, chic style. Chocolate in taste, rondeur as well as some unbending characteristics. A real treat. — 2 months ago

Richard Portes

9.1

Still looks young, high acidity keeps it fresh. So different from an Hermitage! — 3 months ago

Simon

9.4

Great table wine for a Tuesday night — a month ago

Amanda Burgess

9.2

Bouquet has hint of fresh fruit with a light leather scent. Smooth irresistible blend of flavors. — a month ago

Bob McDonald

9.5

A highly awarded Grenache from McLaren Vale made by the talented Peter Fraser. Sweet red earthy fruits but not overly raspberry as Aussie Grenache often is. Has a lovely sweet smooth texture. James Halliday awarded this wine his Wine of the Year in 2020 and 99 points. Vines planted in 1946 in ancient sandy soils ideal for this Grenache. If not Australia’s best Grenache then certainly in the conversation. The main reason we drank this wine a few days ago was to remember Peter Fraser who sadly passed away unexpectedly in a tragic house fire. — 2 months ago

John Pavlovich

9.3

Opened for my 80th birthday. From a magnum, fully mature, still plenty of freshness, perfect balance, full body with excellent presence in the mouth, so tasty, it really went well with roasted suckling pig dinner. — a month ago

Vitaly Domnenko

9.1

Bm+. Tm. Am. Fm+. — a month ago

Christina Burnham

9.5

Really good cab at a nice price point! — 3 months ago

Sipping Fine Wine

9.0

Dark Ruby color with aromas of ripe berry fruit and herb spice aromas. On the palate flavors of ripe cherry and blackberry with leather and tobacco notes. Dusty tannins, medium+ finish ending with toasty herb mineral spice. — 4 months ago