Peter van den Besselaar

9.3

Vintage 2021| True to type, fine raspberries. From 70 y old vines, on a small vulcanic soil hill. Paired with Fromage de tête and Chou Farci. At Bouchon du Centre (Hanneke Schouten) in Amsterdam. — 11 days ago

Jeremy Shanker

Sommelier at RN74

9.3

Still fresh!! — a month ago

Danny O'Brien

9.4

One of my favorite wines I've had recently, the nose is an amazing combination of red fruit, violet, mushrooms and forest floor, all of which transfers to the palate. Fantastic to have with food or to drink on its own and contemplate. Hard to think of a better Beaujolais that I've had than this one — a month ago

Sipping Fine Wine

8.9

Ruby red color with aromas of red berry fruits and spice notes. On the palate flavors of ripe cherry and raspberry with dried flower and baking spice. Fine soft tannins on medium(+) finish ending with a fruit character, recommend to chill slightly before enjoying. — 19 days ago

Mico Mico

9.3

ワーオ！激うまガメイ！！
ボジョレーってこんな美味しいんだ！
ベリー感 — a month ago

David Valenti

9.0

Smokey and fruity. Thick and rich, rather concentrated for a Gamay. — a month ago

Danny O'Brien

9.1

Another nice Cote du Py Morgon I tried recently, a tad more austere than some other similar examples from the region but still a nice wine for the price! — a month ago

Robert Ahlstrom

8.9

Garnet opaque, light bodied with noticeable acidity, red berries including currants — 21 days ago

David Dorn

9.2

Beautiful wine! I could drink this all the time! Kermit lynch always comes through 👌🏻 — a month ago

Heather Rostker

9.5

Yay Gamay! Always a favorite. Excellent. — a month ago

with Emmett and Brian