Jeffery Heavner

9.0

Not one to drink a lot of white wine but this is a very well balanced wine . Good fruit, acids, minerality , and a bit of cream on the finish. Definitely a great white wine — a month ago

Jonathan Warren

9.0

From daddies napa vault of only things Napa 😐 — 6 months ago

Paul T, Missing My Beautiful Wife 24/7

9.7

California’s version of White Burgundy. Great older bottle from recent auction. — 10 months ago

Sipping Fine Wine

9.1

Second wine of this estate located on the southern edge of Saint-Julien, blend of Cabernet Sauvignon and Merlot, deep Ruby with purple edges, aromas of ripe black and blue fruits, adding notes of cedar and earth. On the palate flavors of blackberry and ripe blueberry fruit with tobacco, oak and spice. Fine grippy tannins, medium+ finish ending with fruit, spice and wet earthy notes. Should continue to improve over next 5-6 years. — 2 years ago

Alison Miller

9.0

Medium tannins, ripe blackberries and nice acidity — 5 years ago

Keaton Kail

9.3

Bright reflective ruby. Purple/pink flowers, pomegranate and grenadine, cigar smoke. — 6 years ago

Tom Garland

9.2

In magnum..luv the foil cap..."it goes to eleven". 1 hour decant (little sediment). A transfixing inky red color. On the nose: blue fruit, floral, cassis, black fruit. Taste: BlackBerry, graphite, minerals, smoke..semi firm tannins and a plush mouthfeel lead to a med- long finish...has more time to go. From the Rock Block series..names diff blocks for his favorite songs or albums. — 7 years ago

with Brenda

Doug Powers

8.9

Lovely cool climate Victoria Shiraz, this is right in the ideal window to drink, spicy notes, blue fruits, very good acid balance, solid!! — 3 months ago

with Jim and

Bill Mowry

9.1

20 year old magnum and still has tannins. Mild white pepper with ripe sweet berries. Well balanced. — 6 months ago

with Cristian and Amelia

Riccardo L.

9.1

Full and less herbal than I remember — 2 years ago

Jonathan Wall

9.1

Started a bit sharp but opened nicely. Elegant with an edge. — 3 years ago

Jake Hajer

9.3

Aging Perfectly. Could use another 5 yr. coconut, blackberry, smooth tannins. — 4 years ago

Mike Beltran

9.2

The Cos was decanted two hours earlier and that helped lift the aromatics. Slight brown on the edge but plenty of classic Bordeaux fruit. Good cork . Shows very well and was a nice addition to dinner. Still has life and vitality.👍👍 — 6 years ago

Garry Siskos

9.3

OMG delicious! It was suggested this would be great for Thanksgiving dinner. I'll definitely buy a few bottles. — 7 years ago

Tom Garland

9.3

Cliff Lede Vineyard Valentine's Dinner

WINE
2023 Cliff Lede sauvignon blanc
2023 Cliff Lede Crossfade cab sav blend
2024 Cliff Lede Chardonnay
2023 Cliff Lede "Marla" blanc
2013 Cliff Lede Songbook cabernet
2023 Cliff Lede Songbook cabernet
2022 Cliff Lede Poetry cabernet

FOOD
Lobster cones, mushroom bruschetta, pork meatballs.
Organic winter lettuce, pomegranate
Pan roasted diver scallops
Grilled prime beef tenderloin,whipped potatoe
Chocolate cake, cab poached pear — 4 months ago

with Brenda

Bob Boyle

8.9

Nose of minerals, body medium full and somewhat creamy with nice finish — 9 months ago

Sipping Fine Wine

9.5

Just love this wine, new label! Nice blend of grapes from the Bierzo Valley, biodynamic. Deep Ruby with loads of Berry fruits aromas adding some sweet floral spice and flinty notes. On the palate flavors of cherry, raspberry, and strawberry with a juicy mineral edge. Well balanced and integrated with fine chalky tannins, lively acidity and a long finish ending with fruit and spicy notes. Tremendous value for such a complex wine. — 2 years ago

Nathan Renfro

9.3

Medium ruby. Tannins softened with just a bite on the edge, grippy yet soft. Black and red fruit, nicely balanced. Earthy. Medium to full bodied. Medium finish. Nice mouthfeel. — 3 years ago

Martin Mazner

9.2

Lovely balanced Napa cab but needs much more aging. Opened up after an hour but alas most was enjoyed by then 😀 — 5 years ago

with Beth and Naveen

Heath Bradby

9.3

Really lively but fantastic. — 6 years ago