Blend of Syrah (36%), Grenache (21%), Mourvèdre (17%), Tempranillo (14%), Zinfandel (8%) and Carignan (4%). Dark purple color. Aromas of dark berry fruit, lavender and roasted meat. Flavors of jammy boysenberries, black cherry, black raspberry, black licorice and roasted herbs. Slight hint of vanilla on the long and lingering finish. Well balanced acidity. Medium-plus body. Rich and plush but not over the top. Beautifully integrated and perfectly aged. Thanks for sharing, John S! — a year ago
Deep ruby color and long legs. Nose of fresh strawberries and a bit floral. Smooth and pretty sweet considering the alcohol content 15%. — 3 years ago
Mixed pepper, mixed red and black fruit. Was tart to open and then evolved beautifully. This will age! Rated 2016 last night 2018 tonight (feb)... Update, (2nd bottle of 2018, now late may): Those tart aromatics are piercing, rose water, lavender. It’s an intense wine. Medium bodied with light tannins. Very little oak influence. I think the cranberry and subtle white pepper will age and this wine will be nice for a long time. — 5 years ago
Drank 9\20\20. Nice with a bacon cheeseburger.
Medium nose of black and blue fruits with some spice and a bit of herbaceousness as well. Big, but balanced with cassis, blueberry, and a bit of spice all backed by medium plus tannins. Long finish and great balance. I can't think of too many good cabs for under $20, and this one delivers for closer to $10. Incredible value.
3\21\8\4\4 +50 = 90 pts. — 6 years ago
2014 Reserve Merlot. Cutchogue NY. Dense and balanced. 2014 was a standout year for LI merlot and this puts an exclamation point on it. Fresh black berries, a hint of mint, and a slightly herbal finish. Well balanced and aging beautifully. Pretty close to it’s peak. — 3 months ago
See previous Delectable note in December 2024. Amazingly pale for a 14 year old white. Aromatics of lemon, lanolin and wet straw. It hasn’t yet developed the toasty characters I was expecting, indicating still a long life ahead. Overall this is delicate on a light bodied leanish palate. Only 11% ABV. Lovers of big buttery Chardonnay may not appreciate this wine. 3 bottles left - I will try and have the next one in 12 to 18 months. — 10 months ago


Served double-blind at Tasting Group. The wine pours a deep ruby color with a near opaque core. Medium+ viscosity with moderate staining of the tears. No signs of sediment or gas. On the nose, the wine is clean, developing and very expressive. Very attractive notes of dark and red fruits: cassis, ripe plums, dark brambles, dark cherries, leaf tobacco, cedar box, cocoa, Flintstones vitamins, a touch of eucalyptus and fine baking spices. On the palate, the wine is dry with medium+ tannins and medium+ acid. Confirming the notes on the nose. The finish is long with lovely texture and some crushed gravel minerals. Alcohol is medium+. This is a very easy wine to like. It’s beautifully balanced but it leans more towards the fruit rather than the structure. The fruit is just so lush that it’s very hard to me to place this in the Old World. I called Cabernet Sauvignon (and blends), from California, from Napa Valley from 2017. Close! Wow…my first Tor and what a generous contribution to Tasting Group! Obviously, I'm not complaining. This is drinking very well in its youth but considering the undeniable balance and quality of the fruit, I think this will continue to be awesome through 2039. — 3 years ago

A very pleasant well balanced wine that displays subtle fruit and mild tannins.
— 6 years ago
Dark Ruby red color with aromas of ripe dark fruits and an array of spices from cigar box to spice cake. On the palate flavors of black cherry preserves and blackberry jam, layering in some licorice, leather, tobacco and black pepper spice. Savory tannins, long finish ending with fruit, spice, oak and earthy character. Nice! — 3 months ago
Château Léoville Poyferré 2014
Saint-Julien, Bordeaux, France 🇫🇷
Overview
A distinguished Deuxième Cru Classé (Second Growth) from Saint-Julien, Château Léoville Poyferré has been elevated under the stewardship of the Cuvelier family and Michel Rolland’s consultancy. The 2014 vintage is a classic Bordeaux blend comprised of 60% Cabernet Sauvignon, 35% Merlot, 3% Cabernet Franc, and 2% Petit Verdot. This cooler year yielded wines with notable polish, freshness, and age-worthy structure.  
Aromas & Flavors
Expressive and refined, the bouquet opens with blackcurrant, cassis, and plum, framed by cedar, graphite, violets, and aromatic spice. The palate is layered with ripe red and dark fruits, along with hints of tobacco, pepper, and soft oak—a harmonious reflection of balanced ripeness and terroir depth.  
Mouthfeel
Medium to full-bodied, with smooth yet structured tannins and vivid acidity. The finish is long and mineral-tinged, echoing Saint-Julien’s limestone terroir while expressing both strength and grace.
Winemaking Notes
Vinified traditionally and aged in French oak barrels (predominantly new), the 2014 benefits from meticulous attention to extraction and maturation, resulting in elegant concentration and finesse.  
Food Pairing
Wonderful with roast lamb, herb-crusted beef, or rich mushroom dishes. Decanting for an hour enhances its layered complexity.
Verdict
A classic expression of Left Bank finesse and depth, Château Léoville Poyferré 2014 strikes an artful balance between fruit, structure, and refinement. Enjoy now with decanter or cellar it to explore its evolution over the next decade.Cheers! — 10 months ago
Steely, mineral driven, some apple, lemon zest, a nice long finish. — 3 years ago

A blend of 78% Cabernet Sauvignon and 16% Merlot, 4% Malbec & 2% Petite Sirah. Deep Ruby with dark fruit aromas and herb spice. On the palate black cherry, raspberry and blackberry flavors with underlying sweetness, notes of cacao, forest floor and oaky notes. Fine tannins, good structure and balance, long finish ending with espresso and earthy notes. Nice — 4 years ago
Mostly Cab with 8% Merlot. The fruit comes from Sacrashe and Hall's vineyards on Diamond Mountain and Atlas Peak. An absolute favorite, complex red/black fruit aromas, herb and sweet notes. On the palate full ripe rich fruit, raspberry and blackberry with a smoky savory character, adding leather and cacao notes. Dusty full tannins, more time will benefit however drinking well now, on long finish ending with complex earthy spices. — 5 years ago
Classic Bordeaux style blend from several estate vineyards. Aged for 19 months in French Oak. Deep Ruby with purple edges, aromas of fresh berry fruits with cedar and spice. On the palate sweet cherry, blackberry and blueberry fruit, with savory oak & cacao notes. Tannins were smooth but tight, with an earthy herb touch on the long finish. Faust wines do not disappoint, even when young. Nice! A Fav! Great Value! — 6 years ago
Tom Garland
1 hour decant(lots of sediment). A wonderful inky dark purplish garnet color. On the nose: Intense notes of black and blue fruit, herbaceous, tobacco leaf, pencil shavings, forest floor. Taste: rich, velvety, harmonious mouthcoating wine with blackberry, currants, chocolate espresso, graphite, and a spiced-charred wood- dark cherry long finish. YUM!! — 2 months ago