Slow wine tasting 🇮🇹 22 mo small barrel, 4 years in bottle — 16 days ago
Jeff and Brian at the Indian restaurant — 25 days ago
As good as ever. As good as always. — 9 days ago

Blend of Corvina (60%), Corvinone (20%), Rondinella(10%), Croatina (5%) and Oseleta (5%). Dark ruby color. Aromas of dried red and black fruit, diesel fumes, leather and a bit of vanilla. Flavors of intense black berry/cherry/plum fruit, tobacco and sweet baking spices. The vanilla note is present on the long and lingering persistent finish. Velvety texture and harmonious with some noticeable alcohol heat. Bold, rich and intense. Thanks for sharing, Keith S! — 25 days ago
Bar Italia beechwood — 14 hours ago
Pooneet K
One of the best langhe nebbiolos I’ve had recently, especially for a relatively reasonable price on the list at Leon’s. And a great pairing with pork braciole as well. Lots of fruit, but still quite refined, with great texture and acid. Quite pretty and delicious. — 16 days ago