Haven't tried a wine from Lebanon in a while. Wonderful aroma of dark red and black fruits. Tobacco. Cedar. Sour plum. Pretty cool 😎.
This 2020 is aging pretty well. Could go longer but drinking well now, a bit unctuous. Thick. Not a super structured or complex palette but it holds it's own with any Mediterranean lamb dish that you would pair it with. Very similar to Napa cabs but with a bit less finesse but with more interesting aromatics. — 2 months ago
Anytime I see this on a menu, I order it. — 4 months ago
12 uur decanteren, met wild-kroketten 🤗 — 3 days ago
Brutalno vino, best buy! Pio u ManO2 sa kumom — a month ago
July 2025 Wine Shoe — 4 months ago
Crisp, clear, bitter undertones, paired well with a lemony spaghetti and seafood dish. — 5 months ago


2012… awesome… check out the region more — 4 months ago
Peter van den Besselaar
Vintage 1998 | a world of difference drinking Musar on itself (difficult) and with food (absolute tremendous). Tertiary smell, supple and refined taste. Paired with game croquettes. — 3 days ago